Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of alejandro's in Monterey, CA, including restaurant and food images when available.
Browse the full menu for alejandro's, a mexican restaurant in Monterey, CA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit alejandro's at 474 Alvarado St, Monterey, CA 93940 or call (831) 717-4781. Today's posted hours: Thursday: 5:00 – 9:00 PM.
grilled shrimp, creamy hominy "polenta", salsa macha drizzle
grilled shrimp, garlic, cherry tomatoes, spinach, cilantro bell pepper rice
8oz atlantic salmon, cauliflower mashed potatoes, mexican arugula salad, salsa macha chile oil drizzle
whole branzino wrapped in banana leaf, marinated in citrus, cooked in our wood burning oven, topped with fresh arugula fennel salad, blistered cherry tomatoes, mexican chimichurri
chicken, mole coloradito, topped with pickled onions, microgreens, crema, sweet dusting of almond, walnut, and chile guajillo, hand pressed corn tortillas
marinated half grilled chicken, cilantro bell pepper rice, fresh arugula fennel salad
our version of the mayan classic: grilled thick cut bone in pork chop, brined in citrus and habanero, marinated charred red onions, fried plantains
duck breast, cabbage slaw, chile pasilla mole, cilantro bell pepper rice
5oz skirt steak, salsa verde chicken enchiladas, queso fresco stuffed chile relleno, mexican style corn on the cob
veal shank with bone marrow, cilantro, onions, served with hand pressed corn tortillas
6oz ny prime steak, hand pressed heirloom corn masa, black bean spread, queso fresco, cabbage, radish, avocado
10oz skirt steak, grilled mexican spring onions, charred nopales, served with hand pressed corn tortillas
10oz new york prime, mexican chimichurri, fries dusted with chile ancho, citrus aioli
5oz ny prime, 5oz skirt steak, grilled shrimp, house made spicy chorizo, grilled mexican spring onions, charred nopales, queso fresco, oaxacan cheese. served in a molcajete tableside with hand pressed corn tortillas
chicken, mole coloradito, topped with pickled onions, microgreens, crema, sweet dusting of almond, walnut, and chile guajillo, hand pressed corn tortillas
veal shank with bone marrow, cilantro, onions, served with hand pressed corn tortillas
6oz ny prime steak, hand pressed heirloom corn masa, black bean spread, queso fresco, cabbage, radish, avocado
10oz skirt steak grilled over wood fire, grilled mexican spring onions, charred nopales, served with hand pressed corn tortillas
10oz new york prime, mexican chimichurri, fries dusted with chile citrus aioli
agave miso glazed rainbow carrots, peanuts, toasted pepitas, salsa macha, sesame seeds, lemon
wood oven roasted cauliflower, salsa al pastor, grilled pineapples, avocado salsa verde, cilantro
guajillo tamari miso glazed broccolini, mole negro, toasted pepitas, sesame seeds, grilled lemon
house-made tortilla chips, fresh guacamole
masa tempura fried sweet corn, jalapeño, cilantro, citrus aioli
house-made tortilla chips, crema, cilantro, cotija cheese, onions, choice of tatemada salsa or doña teresa's mole (+2)
grilled octopus, pineapple, toasted hominy
beef, potato, tomatillo salsa, crema, cotija cheese, cabbage slaw
house-made green chorizo, oaxaca cheese, hand pressed corn tortillas
roasted organic corn, jalapeño, onions, epazote, cotija cheese, citrus aioli, chile ancho dusting
mole coloradito, mole negro, mole estofado, served with white rice, tortillas
romaine, croutons, shaved aged parmesan, capers, house-made caesar dressing
jicama, orange, pepitas, cotija cheese, arbol chile dusting, house-made citrus dressing
crisp whole gems, cucumber, watermelon radish, toasted garlic tortilla crumble, house-made cilantro avocado dressing
rockfish, pineapple, red onion, cilantro, green tomatoes, mint, avocado
ahí tuna, mango, avocado, onions, cilantro, sesame oil, sesame seed
ahi tuna, tamari, tatemada salsa aioli, avocado, fried shallots
kampachi, lemon habanero aioli, radish sprouts, chives, black sesame seeds
kampachi, lemongrass, ginger, avocado, lime, orange, serrano, cherry tomatoes, watermelon radish, micro greens
fried halibut, chipotle aioli, cabbage slaw
fire roasted cauliflower, al pastor, guacamole, salsa verde, micro greens
sauteed maitake & crimini mushrooms, roasted corn, pickled cauliflower, crema
tender shredded beef, served with split bone marrow, onions, cilantro
banana leaf wrapped pork, achiote, citrus, pickled red onions
don julio blanco, grapefruit, lime, soda, pink salted rim
las californias nativo gin, fever tree tonic, california botanicals
del maguey chichicapa mezcal, aperol, yellow chartreuse, maraschino, lime, soda
altos blanco, lime, agave, salted rim
don julio blanco, lime acid blend, agave, cointreau
altos blanco, lime, ancho reyes poblano liqueur, house chile tincture
mi campo blanco, union mezcal, lustau manzinilla, dolin dry, tomatillo
cazadores reposado, del maguey chichicapa, orange bitters, agave, creme de cacao
birria fat washed infused abasolo, pineapple gomme syrup, orange bitters
mezcal mal bien, luxardo bitter bianco, dolin vermouths
bacardi superior, santa teresa dark rum, vermouths, grenadine
santa teresa dark rum, mr. black, mexican chocolate bitters, captain stoker espresso, shaved mexican abuelita chocolate
ketel one, mr. black, captain stoker espresso
licor 43, banane du brésil, captain stoker espresso
modelo especial, house michelada mix, tajin rim
lager, mexico, 4.5%
ipa, monterey, 6.5%
lager, mexico, 4.4%
pilsner-vienna, mexico, 4.0%
pilsner, mexico, 4.9%
belgian white, colorado, 5.4%
munich lager, mexico, 5.4%
ipa, petaluma, 6.2%
maitake, crimini & oyster mushrooms, garlic confit, corn, crema, cotija cheese, tomatillo salsa
chile poblano stuffed with lentils, apples, pears, dried apricots & almonds, pomegranates & walnut/almond sauce
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