alejandro's

grilled shrimp, creamy hominy "polenta", salsa macha drizzle

grilled shrimp, garlic, cherry tomatoes, spinach, cilantro bell pepper rice

8oz atlantic salmon, cauliflower mashed potatoes, mexican arugula salad, salsa macha chile oil drizzle

whole branzino wrapped in banana leaf, marinated in citrus, cooked in our wood burning oven, topped with fresh arugula fennel salad, blistered cherry tomatoes, mexican chimichurri

chicken, mole coloradito, topped with pickled onions, microgreens, crema, sweet dusting of almond, walnut, and chile guajillo, hand pressed corn tortillas

marinated half grilled chicken, cilantro bell pepper rice, fresh arugula fennel salad

our version of the mayan classic: grilled thick cut bone in pork chop, brined in citrus and habanero, marinated charred red onions, fried plantains

duck breast, cabbage slaw, chile pasilla mole, cilantro bell pepper rice

5oz skirt steak, salsa verde chicken enchiladas, queso fresco stuffed chile relleno, mexican style corn on the cob

veal shank with bone marrow, cilantro, onions, served with hand pressed corn tortillas

6oz ny prime steak, hand pressed heirloom corn masa, black bean spread, queso fresco, cabbage, radish, avocado

10oz skirt steak, grilled mexican spring onions, charred nopales, served with hand pressed corn tortillas

10oz new york prime, mexican chimichurri, fries dusted with chile ancho, citrus aioli

5oz ny prime, 5oz skirt steak, grilled shrimp, house made spicy chorizo, grilled mexican spring onions, charred nopales, queso fresco, oaxacan cheese. served in a molcajete tableside with hand pressed corn tortillas

chicken, mole coloradito, topped with pickled onions, microgreens, crema, sweet dusting of almond, walnut, and chile guajillo, hand pressed corn tortillas

veal shank with bone marrow, cilantro, onions, served with hand pressed corn tortillas

6oz ny prime steak, hand pressed heirloom corn masa, black bean spread, queso fresco, cabbage, radish, avocado

10oz skirt steak grilled over wood fire, grilled mexican spring onions, charred nopales, served with hand pressed corn tortillas

10oz new york prime, mexican chimichurri, fries dusted with chile citrus aioli

agave miso glazed rainbow carrots, peanuts, toasted pepitas, salsa macha, sesame seeds, lemon

wood oven roasted cauliflower, salsa al pastor, grilled pineapples, avocado salsa verde, cilantro

guajillo tamari miso glazed broccolini, mole negro, toasted pepitas, sesame seeds, grilled lemon

house-made tortilla chips, fresh guacamole

masa tempura fried sweet corn, jalapeño, cilantro, citrus aioli

house-made tortilla chips, crema, cilantro, cotija cheese, onions, choice of tatemada salsa or doña teresa's mole (+2)

grilled octopus, pineapple, toasted hominy

beef, potato, tomatillo salsa, crema, cotija cheese, cabbage slaw

house-made green chorizo, oaxaca cheese, hand pressed corn tortillas

roasted organic corn, jalapeño, onions, epazote, cotija cheese, citrus aioli, chile ancho dusting

mole coloradito, mole negro, mole estofado, served with white rice, tortillas

romaine, croutons, shaved aged parmesan, capers, house-made caesar dressing

jicama, orange, pepitas, cotija cheese, arbol chile dusting, house-made citrus dressing

crisp whole gems, cucumber, watermelon radish, toasted garlic tortilla crumble, house-made cilantro avocado dressing

rockfish, pineapple, red onion, cilantro, green tomatoes, mint, avocado

ahí tuna, mango, avocado, onions, cilantro, sesame oil, sesame seed

ahi tuna, tamari, tatemada salsa aioli, avocado, fried shallots

kampachi, lemon habanero aioli, radish sprouts, chives, black sesame seeds

kampachi, lemongrass, ginger, avocado, lime, orange, serrano, cherry tomatoes, watermelon radish, micro greens

fried halibut, chipotle aioli, cabbage slaw

fire roasted cauliflower, al pastor, guacamole, salsa verde, micro greens

sauteed maitake & crimini mushrooms, roasted corn, pickled cauliflower, crema

tender shredded beef, served with split bone marrow, onions, cilantro

banana leaf wrapped pork, achiote, citrus, pickled red onions

don julio blanco, grapefruit, lime, soda, pink salted rim

las californias nativo gin, fever tree tonic, california botanicals

del maguey chichicapa mezcal, aperol, yellow chartreuse, maraschino, lime, soda

altos blanco, lime, agave, salted rim

don julio blanco, lime acid blend, agave, cointreau

altos blanco, lime, ancho reyes poblano liqueur, house chile tincture

mi campo blanco, union mezcal, lustau manzinilla, dolin dry, tomatillo

cazadores reposado, del maguey chichicapa, orange bitters, agave, creme de cacao

birria fat washed infused abasolo, pineapple gomme syrup, orange bitters

mezcal mal bien, luxardo bitter bianco, dolin vermouths

bacardi superior, santa teresa dark rum, vermouths, grenadine

santa teresa dark rum, mr. black, mexican chocolate bitters, captain stoker espresso, shaved mexican abuelita chocolate

ketel one, mr. black, captain stoker espresso

licor 43, banane du brésil, captain stoker espresso

modelo especial, house michelada mix, tajin rim

lager, mexico, 4.5%

ipa, monterey, 6.5%

lager, mexico, 4.4%

pilsner-vienna, mexico, 4.0%

pilsner, mexico, 4.9%

belgian white, colorado, 5.4%

munich lager, mexico, 5.4%

ipa, petaluma, 6.2%

maitake, crimini & oyster mushrooms, garlic confit, corn, crema, cotija cheese, tomatillo salsa

chile poblano stuffed with lentils, apples, pears, dried apricots & almonds, pomegranates & walnut/almond sauce