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Alebrijes By Chef Paco Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (20 matches)
Dishes containing no gluten or wheat ingredients.
SPECIALTY COCKTAILS
Tropical Margarita
Tequila with our house made sour mix, passion fruit and mango topped with tripple sec.
✓ Naturally Gluten-Free (Based on general ingredients)
SOUPS AND SALADS
CAESAR SALAD
Romaine, parmesan, croutons, Caesar dressing and sunflower seeds. $6 add chicken or $7 add steak
✓ Naturally Gluten-Free (Based on general ingredients)
MAIN ENTREES - POULTRY
MOLE
Shredded chicken breast in chocolate mole with sesame seeds, pickled onions, rice, beans, and tortillas. $30
✓ Naturally Gluten-Free (Based on general ingredients)
DUCK CARNITAS
Confit duck with pickled jalapeños, rice, beans, and tortillas. $30
✓ Naturally Gluten-Free (Based on general ingredients)
MAIN ENTREES - BEEF
CARNE ASADA PLATE
Braised pork with rice, beans, guacamole, Pico de Gallo, jalapeños, onions, cactus, chorizo, tortillas. $30
✓ Naturally Gluten-Free (Based on general ingredients)
SHORT RIB EN SALSA DE CHICATANAS
Short rib with mashed potatoes, grilled veggies and chicatana salsa. $30
✓ Naturally Gluten-Free (Based on general ingredients)
MAIN ENTREES - PORK
CARNITAS PLATE
Braised pork with rice, beans, guacamole, Pico de Gallo, jalapeños, tortillas. $30
✓ Naturally Gluten-Free (Based on general ingredients)
COCHINITA PIBIL
Achiote pork with rice, beans, pickled onions, tortillas. $30
✓ Naturally Gluten-Free (Based on general ingredients)
MAIN ENTREES - SEAFOOD
CEDAR SALMON
Grilled on cedar plank with rice, vegetables, and chipotle honey sauce. $30
✓ Naturally Gluten-Free (Based on general ingredients)
CILANTRO GARLIC SHRIMP
Garlic-cilantro butter shrimp with rice, vegetables, and lime. $30
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES A LA DIABLA
Spicy chipotle shrimp with rice, vegetables, and lime. $30
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETARIAN
CHILE RELLENO
Pasilla pepper stuffed with cheese blend, tomato sauce, sour cream, queso fresco, rice, beans, tortillas.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS & FAJITAS/ALAMBRES
ENCHILADAS
Corn tortillas with your choice of protein, topped with sauce, cheese, sour cream, and onions. Served with rice and beans. Cheese $23, Chicken $25, Steak $25, Shrimp $30
✓ Naturally Gluten-Free (Based on general ingredients)
FAJITAS
Sauteed peppers and onions with Pico de Gallo, guacamole, sour cream, beans, and corn tortillas. Veggies $23, Chicken $25, Steak $28, Shrimp $30, Trio $35, "Alambre Style" +$3
✓ Naturally Gluten-Free (Based on general ingredients)
TACOS
CARNE ASADA
Steak, guacamole, cilantro, onions, and lime.
✓ Naturally Gluten-Free (Based on general ingredients)
PULLED CHICKEN
Chicken, Pico de Gallo, and lime.
✓ Naturally Gluten-Free (Based on general ingredients)
VEGGIE
Guacamole, grilled peppers, mushrooms, corn, ancho salsa, Pico de Gallo, lime, and lime.
✓ Naturally Gluten-Free (Based on general ingredients)
MAR Y TIERRA
Roasted cheese, guacamole, steak, shrimp, bacon, chipotle ranch, pasilla salsa, cilantro, onion, queso fresco.
✓ Naturally Gluten-Free (Based on general ingredients)
GRILLED SHRIMP
Shrimp, guacamole, chipotle ancho dressing, cabbage, Pico de Gallo, and lime.
✓ Naturally Gluten-Free (Based on general ingredients)
GRILLED MAHI OR SALMON
Guacamole, chipotle ancho dressing, cabbage, tropical mix, and lime.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.