Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Frozen Marg in a Patron Bottle, Choose your Flavor: Mango, Strawberry, Papaya and Tamarind topped fresh fruit, Chamoy & Tajin.
✓ Naturally Gluten-Free (Based on general ingredients)
Passion fruit and pomegranate fruit extract, House Marg and upside down Prosecco wine.
✓ Naturally Gluten-Free (Based on general ingredients)
Homemade Coconut mix and Dragon fruit extract, agave syrup and fresh lime.
✓ Naturally Gluten-Free (Based on general ingredients)
House Marg your choice of: Strawberry, raspberry, Mango, kiwi Blueberry, Passion fruit, Coconut, watermelon, Guava, Tamarind, Blackberry, Banana, Peach & Wildberry.
✓ Naturally Gluten-Free (Based on general ingredients)
Dragon Fruit and Coconut fruit extract, House-Marg and upside down Prosecco wine.
✓ Naturally Gluten-Free (Based on general ingredients)
Delicious sweet and spicy hot wings. Served with ranch or bleu cheese dressing on the side and your choice of bone-in or boneless chicken. Served with celery and carrots.
✓ Naturally Gluten-Free (Based on general ingredients)
Served with beans, mixed cheeses, lettuce, pico de gallo, jalapenos, sour cream, guacamole, olives and your choice of meat: Ground beef, shredded chicken, pork, grilled chicken or grilled steak.
✓ Naturally Gluten-Free (Based on general ingredients)
Oaxaca cheese served in a hot cast iron pan with chorizo. Served with warm corn tortillas on the side.
✓ Naturally Gluten-Free (Based on general ingredients)
Three crispy corn tortillas stuffed with roasted poblano peppers, corn, potatoes, caramelized onions and mixed cheeses. Served with cabbage, pico de gallo, sour cream and cilantro crema. Add pork carnitas $4
✓ Naturally Gluten-Free (Based on general ingredients)
This traditional tostada comes with lightly layered mayonnaise cooked shrimp that has been marinated in our house aguachile lime sauce, mixed with red onions and cucumbers. Garnished with avocado, tomatoes, slices and black sesame seeds. (slightly spicy).
✓ Naturally Gluten-Free (Based on general ingredients)
Scallops, shrimp and tilapia marinated in citrus juices, mixed with tomatoes, red onions, cilantro, jalapenos and cucumbers. Garnished with slices of orange, avocado and cucumber slices.
✓ Naturally Gluten-Free (Based on general ingredients)
Corn on the cob with poblano sauce on top drizzled with queso fresco and cilantro crema.
✓ Naturally Gluten-Free (Based on general ingredients)
A blend of five types of cheeses and fire roasted green chiles, melted to perfection. Served with warm corn tortillas.
✓ Naturally Gluten-Free (Based on general ingredients)
Scallops, shrimp and tilapia marinated in citrus juice, mixed with tomatoes, red onions, cilantro, jalapenos and cucumbers. Garnished with sliced oranges, avocado and cucumber. Served with warm corn tortillas.
✓ Naturally Gluten-Free (Based on general ingredients)
White rice, black beans, lettuce, pico de gallo, cheese, corn, guacamole, sour cream. Choice of protein for an additional charge.
✓ Naturally Gluten-Free (Based on general ingredients)
This wonderful dish has a big flavor and is low in calories. Chicken breast marinated with lime juice then grilled to perfection. Served with white rice and delicious avocado slices on a bed of romaine lettuce. Topped with pico de gallo, fresh cabbage and cucumbers.
✓ Naturally Gluten-Free (Based on general ingredients)
Pozole is a traditional soup from Mexican cuisine. Rich mild pasilla chile broth with pork and hominy. Served with shredded cabbage, radishes, onions, oregano, lime, oregano, avocado and sour cream on the side.
✓ Naturally Gluten-Free (Based on general ingredients)
Ground beef and chorizo patty. Served with homemade creamy guacamole, layered with caramelized onions, mushrooms and Oaxaca cheese. Topped with bacon wrapped jalapeno stuffed with cream cheese. Served with french fries and corn on the cob on the side.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken or beef topped with queso dip, served with lettuce, sour cream, guacamole, cilantro and pico de gallo. Swerved with rice and beans.
✓ Naturally Gluten-Free (Based on general ingredients)
Roasted poblano peppers stuffed with mozzarella cheese, wrapped in a crispy egg roll wrapper and topped with green chile sauce. Garnished with lettuce, cilantro crema, pico de gallo and guacamole. Served with rice and beans on the side.
✓ Naturally Gluten-Free (Based on general ingredients)
Two scrambled eggs mixed with chorizo and garnished with diced tomatoes and cilantro. Served with homefries and mixed fresh fruit in season.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.