Restaurantfood court

West Side Bazaar

Name: West Side Bazaar
Address: 1432 Niagara St, Buffalo, NY, 14213, US
Telephone: (716) 464-6389
Rating: 4.7

★★★★½4.7(1,056 Google reviews)

1432 Niagara St, Buffalo, NY 14213 (716) 464-6389

Dine-inTakeoutMonday: Closed

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Full Menu

12 sections, 78 items

Entrees

20 items

Served with a choice of (1): Fufu, Fried Plantains, or Basmati Rice AND Sauteed Spinach or Red Beans

Poulet Braisé (Chicken)$20.50
The national dish of the Republic of Congo features Chicken Braised in a multitude of herbs and spices including Leek, Ginger, Rosemary, Thyme, and Garlic to create a delicious explosion of flavor in every mouthful.
Poulet a la Moambe (Chicken)$22.50
Chicken stewed in a delightful Peanut sauce with Leeks and Zucchini.
Ngulu (Pork)$20.50
This popular Congolese Street food is Braised Pork Shoulder seasoned with Onions.
Brochette de Suya (Beef)$22.50
These grilled Beef kabobs are seasoned with Vinegar, Celery, fresh herbs and homemade spice rub, and accompanied with Bell Peppers and Onion.
Mikila Ngombe (Oxtail)$25.00
Stewed with fresh Tomatoes blended with a variety of sliced vegetables giving it great texture and unique flavor.
Poisson (Fish)$25.00
Light and spicy, your choice of whole Tilapia or Haddock filet braised in low heat with lemon, ginger and hot African spices.
Ntaba (Grilled Goat)$24.50
Grilled goat rubbed with African seasonings and mustard served with onions marinated in vinegar.
JERK CHICKEN$23.75
A true Jamaican dish. Seasoned Chicken leg quarters, oven roasted and finished with Chef Wayne's sweet and spicy Jerk Sauce.
CURRY GOAT$26.75
A Jamaican delicacy featuring chopped Goat shoulders and shanks seared in Yellow Jamaican Curry, and stewed with Potatoes and Carrots.
CURRY CHICKEN$22.75
Yellow Jamaican Curry seared chopped Chicken quarters, stewed with Potatoes and Carrots.
ESCOVITCH FISH$30.00
(RED SNAPPER FILET) Red Snapper filets battered and deep fried to perfection, then finished with an Escovitch topping of sweet and tangy pickled Sweet Peppers, Onions and Carrots.
CURRY VEGETABLE STEW$23.75
Yellow Squash, Zucchini and Broad Beans seared in Yellow Jamaican Curry, and stewed with potatoes and carrots.
RASTA PASTA$15.75
Bow tie pasta finished in a creamy, cheesy Jerk sauce with a colorful mix of Red, Yellow and Green peppers then topped with Parmesan Cheese. 'Add any type of meat for an additional charge.
OXTAIL$29.00
Slices of seasoned Oxtail stewed with Butter Beans, Carrots and Potatoes and served in rich brown gravy.
EGYPTIAN BREAKFAST$19.50
Great at any time of day, this delightful dish has a bit of everything. Three (3) fresh, crunchy Falafel balls, FUL Medames with olive oil, soft Cheese wedges, Olives, Mediterranean Green Salad, Fried Eggplant, two (2) hard boiled eggs and Pita Bread served with Red Tea.
LENTIL SOUP (VEGAN)$8.00
Egyptian lentil soup, it is creamy and delicious. Made with Red Lentils, Onion, Carrots and Cumin. Served with lemon & crunchy bread.
FALAFEL WRAP (VEGAN)$10.00
Our fresh, homemade Falafel balls, made with Egyptian Fava Beans & Chickpeas, Onion, herbs and spices fried crispy and wrapped in a Pita with pickled and fresh Cucumbers, Lettuce, Tomato with Tahini and Hummus sauces
BROWN LENTIL KOSHARY (VEGAN)$13.00
Egypt's national food, this Koshary is a flavorful mix of Rice, Brown Lentils, Pasta, Chickpeas and crispy onions topped with a tomato sauce and sides of homemade garlic sauce and hot sauce. $2 Add any extra sides of onion, tomato sauce or lentils.
SOFT DRINK$2.50
VITAMIN WATER$3.00

Small Plates

4 items

Chicken Wings (6)$12.50
Chicken Soup (12 oz)$12.50
Crab Cakes (4)$12.50
Traditional Congolese style. Served with homemade Remoulade.
Pastel Beef (4)$12.00
4 Crispy African beef empanadas. Side sauce.

Sides A la Carte

11 items

King Oyster Mushroom$6.50
Pondu (Cassava Leaves)$6.50
Chikwangue (Cassava Bread)$6.50
Fufu$5.50
Fried Plantains$5.50
Rice (Jolof)$5.50
Beans$5.50
Spinach$5.50
Sautéed Potatoes$5.50
Egwsi$10.50
House Hot Sauce$1.50

Vegan Entrees

4 items

King Oyster Mushrooms$20.50
Sauteed, stewed, or fried with onion, garlic, and fresh tomatoes.
Cassava Leaves$20.50
Red Beans$18.50
Spinach$18.50

Dessert

7 items

(ask about our specials)

Beignet (10)$6.50
Mousse au Chocolat$8.50
Tiramisu$8.50
BAKLAVA$5.25
Fluffy layers crisp phyllo pastry stuffed with pistachios and dripping with honey.
KUNAFA$5.50
This luscious, crunchy and buttery shredded phyllo dough is stuffed with a creamy milk pudding or Pistachios and baked into a sweet treat for your taste buds and your eyes!
Baklava$7.00
Fluffy layers crisp phyll stuffed with pistachios and dripping with honey.
Kunafa$6.50
This luscious, crunchy ry shredded phyllo dough is stuffed with a creamy milk pudding or Pistachios and baked into a sweet treat for your taste buds and your eyes!

APPETIZERS

5 items

BEEF PATTY$5.25
A favorite Jamaican snack. Flavorful and moist seasoned ground Beef wrapped in a flaky Pastry Dough and buked to perfection.
JERK CHICKEN WING$12.50
Succulent wings tossed in Chef Wayne's sweet and spicy Jerk sauce.
SAMBOSA (VEGGIE OR BEEF)$7.00
These elegant Sambosa's feature a delicate pastry dough, stuffed with meat or vegetables then fried and served with a lemony, vegetable based green sauce. Choice: Spinach w/ onion, bulgar wheat & herbs (Vegan) Beef w/onion, carrots & herbs
MAHSHI$10.25
Grape leaves, zucchini, eggplant with rice, tomato, celery, onion, and garlic.
SHAWARMA$12.00
This Mediterranean street food staple is made Alexandrian style, with Chicken or Beef marinated in our secret spice blend, roasted, sliced and wrapped in a fresh Pita with pickled and fresh Cucumbers, Lettuce and Tomatoes with Garlic Sauce, Tahini, ketchup and mayonnaise.