Updated American comfort food & drinks in a rustic, lodge-inspired space with booth seating & TVs.
“Updated American comfort food & drinks in a rustic, lodge-inspired space with booth seating & TVs.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Timberwood Grill in Pigeon Forge, TN, including restaurant and food images when available.
Crumbled seasoned potatoes deep fried to a golden brown and smothered with white queso, Applewood smoked bacon, sour cream and green onions.
You've hit pay dirt with these crispy treats! creamy smoked Gouda macaroni and cheese bites lightly battered and fried. Served with flame-roasted jalapeño ranch for dipping.
Hand-breaded mushrooms, deep fried to a golden brown. Served with a tangy horseradish sauce.
A mother lode of crunchy pickle chips lightly battered and fried golden brown. Served with flame-roasted jalapeño ranch for dipping.
Kettle made dip full of real American and pepper jack cheeses, ground beef, onions, diced tomatoes, and jalapeños. Served with warm tortilla chips and pretzels.
A mountain of freshly made corn tortilla chips piled high with campfire-cooked smoked pulled pork, white queso, sliced jalapeños and house-made pico de gallo. Drizzled with sour cream and BBQ sauce.
Eight jumbo Gulf shrimp specially battered and fried golden brown. Tossed in our signature hot sauce. Served with ranch dressing for dipping.
A platter loaded with enough of the good stuff to feed the whole party! Samplings of Gold Nuggets, Buffalo Wings and a generous scoop of Campfire Queso and chips. Served with buttermilk ranch and jalapeño ranch sauces. No substitutions please.
You've hit pay dirt with these crispy treats! creamy smoked Gouda macaroni and cheese bites lightly battered and fried. Served with flame-roasted jalapeño ranch for dipping.
A mother lode of crunchy pickle chips lightly battered and fried golden brown. Served with flame-roasted jalapeño ranch for dipping.
Served with ranch dressing and your choice of wing sauce: SIGNATURE BUFFALO SWEET BOURBON GLAZE TANGY BBQ CAJUN DRY RUB LEMON PEPPER
Sweet bourbon glazed grilled chicken breast sliced thin and served over fresh farmers market greens with sliced strawberries, caramelized pecans and bleu cheese crumbles. Accompanied by a side of honey vinaigrette dressing.
Wood-grilled salmon served over garden greens with ripe avocados, tomatoes, cilantro, slices of jalapenos, sautéed mushrooms and feta cheese. Served with our classic vinaigrette.
Made from scratch every morning, slow simmered potatoes, rich cheddar cheese, crispy bacon and topped with chives.
Blackened USDA Angus Choice steak tips served over fresh farmers market greens with vine ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and fried onions straws. Accompanied by a side of bleu cheese dressing.
Hand-breaded chicken tenders over garden greens, shredded cheddar and jack cheeses, vine ripe tomatoes, cucumbers, bacon and fried onions straws. Accompanied by a side honey mustard.
Fresh spring mix topped with tomatoes, cucumbers, Applewood smoked bacon and shredded mozzarella cheese.
Loaded with all-natural ground bison. Bowl
Wood-grilled salmen served over garden greens tossed in our classic vinaigrette with ripe avocados, tomatoes, cilantro, sliced jalapeños, sautéed mushrooms and feta cheese.
Made from scratch every morning, Thick, creamy and cheesy this classic recipe is loaded with cheese, bacon and topped with chives.
Blackened USDA Angus Choice steak tips served over fresh farmers market greens with vine ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and fried onions. Accompanied by a side of bleu cheese dressing.
Loaded with all-natural ground bison.
Burgers & Sandwiches are served with your choice of one side. All served on a locally sourced, fresh baked bun. Substitute a veggie patty for any protein 2.99
Our mile high half-pound hamburger patty topped with American cheese, lettuce, tomato, pickle and red onions.
Half-pound hamburger patty topped with Applewood smoked bacon, American cheese, BBQ sauce and fried onion straws.
A full half-pound hamburger patty topped with crisp strips of thick-cut bacon and piled high with creamy homemade macaroni and cheese.
Our half-pound hamburger patty topped with Swiss and Pepper Jack cheeses, sautéed mushrooms, Applewood bacon, A1 sauce and onion straws.
100% ground bison for a flavorful and extra lean burger. Seasoned with garlic, herbs and Worcestershire. Served with lettuce, tomato, pickle, and red onion.
Golden fried white fish on a fresh toasted hoagie roll with tangy tartar sauce, lettuce, and tomato.
As traditional as Kentucky coal! A fresh hoagie roll loaded with thick-cut slices of bologna, melted American cheese and pickle slices. Served with stone ground honey mustard, mayo and fried onion straws.
Fresh chicken breast, fried crispy or grilled, tossed in our spicy buffalo sauce with lettuce, red onion, pickle and tomatoes. Served with ranch dressing.
Juicy grilled chicken breast basted with BBQ sauce and topped with bacon, avocado, Swiss cheese, lettuce, pickle, tomato and red onions.
House smoked Brisket sliced and piled high on a fresh hoagie roll smothered in BBQ sauce. Topped with melted mozzarella, pickles, grilled bell peppers, fried onion straws and more BBQ sauce.
Juicy grilled chicken breast basted with BBQ sauce and topped with bacon, avocado, Swiss cheese, lettuce, pickle, tomato and red onions.
Veggies, brown rice and beans make up a lighter patty that is teriyaki glazed and served with lettuce, tomatoes, pickles and onions.
Kids menu entrées include choice of one side (excludes pizza):
5 oz.
ADD PEPPERONI 1.99
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