Housemade baked goods from grain ground at an on-site mill along with classic Southern comfort food.
“Housemade baked goods from grain ground at an on-site mill along with classic Southern comfort food.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of The Old Mill Pottery House Café in Pigeon Forge, TN, including restaurant and food images when available.
10oz grilled Black Angus ground beef topped with sautéed mushrooms and onions. Served with mashed potatoes and cinnamon apples.
Thinly-sliced hot roast beef on sourdough bread, topped with brown gravy. Served with mashed potatoes and cinnamon apples.
Fettuccine tossed in a creamy alfredo sauce and mixed with steamed broccoli and parmesan cheese.
Snap peas, broccoli, cauliflower, mushrooms, bell pepper, carrots, red onion and cabbage stir-fried in our special sauce. Served over a bed of rice.
Carolina-style hickory smoked barbecue pulled pork with The Old Mill's BBQ Sauce. Served with steak fries, coleslaw and an Old Mill jalapeño hoe cake.
Tender, slow cooked, marinated boneless beef short ribs. Served over The Old Mill's creamy cheddar cheese grits and topped with seasoned carrots.
Two grilled, natural cage free chicken breasts served over a bed of rice. Served with steamed broccoli.
Two chicken breasts lightly breaded in a pecan breading and fried. Topped with Old Forge's French Toast Moonshine sauce and chopped pecans. Served with a baked sweet potato.
Two grilled chicken breasts topped with sautéed spinach, red onions, grape tomatoes, our creamy spinach artichoke cheese sauce and parmesan cheese. Served with steamed broccoli.
Fried green tomatoes breaded with The Old Mill's Fried Green Tomato Breading, applewood smoked bacon, lettuce and avocado bacon spread on toasted sourdough bread. Served with steak fries.
Shaved rotisserie chicken breast, creamy coleslaw, 1000 island dressing and melted Swiss cheese on fresh-baked grilled onion rye bread. Served with homemade potato chips.
Spinach, mushrooms, red peppers, cream cheese, mayo, tomatoes, red onion, and Swiss, Gruyère and cheddar cheeses on fresh-baked grilled onion rye bread. Served with pasta salad.
Diced southwest chicken breast, roasted red peppers, caramelized onions and cheddar jack cheese grilled in an herb tortilla. Served with salsa, chipotle ranch and pasta salad.
Grilled chicken breast, cheddar cheese, applewood smoked bacon, lettuce, tomatoes and red onion on a grilled kaiser roll. Served with steak fries.
Grilled Black Angus ribeye on a fresh-baked hoagie with lettuce, tomato and red onions. Seryed with steak fries.
Served with steak fries and a pickle.
Topped with lettuce, tomato, red onions and choice of: cheddar, Swiss, American, provolone or blue cheese crumbles. Served on a grilled cornmeal-dusted kaiser roll.
Basted in BBQ sauce and topped with sautéed onions, applewood smoked bacon, lettuce, tomato and cheddar cheese. Served on a grilled cornmeal-dusted kaiser roll.
Topped with sautéed onions and melted Swiss cheese. Served on our fresh-baked grilled onion rye bread.
Topped with a bourbon glaze, pimiento cheese, sautéed onions, applewood smoked bacon, lettuce and tomato. Served on grilled spent grain bread.
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