Restaurantmexican restaurant

Tequila Catador

Name: Tequila Catador
Address: 713 S Virginia St, Reno, NV, 89501, US
Telephone: (775) 384-6756
Price range: $$
Rating: 4.7

Dine-inTakeout DeliveryMonday: 5:00 – 10:00 PM

Browse community photos of Tequila Catador in Reno, NV, including restaurant and food images when available.

Full Menu

13 sections, 81 items

11 items

SHRIMP$18.00
FISH$17.00
COMES WITH TORTILLA CHIPS
BLACKENED AHI TUNA$12.00
COMES WITH CUCUMBER, MANGO SALSA, AND TORTILLA CHIPS.
QUESO FUNDIDO$10.00
GRATINADE QUESO OAXACA, CHORIZO, ROASTED POBLANO PEPPERS, SAUTÉED ONIONS, SALSA, CORN OR FLOUR TORTILLAS
BLACKENED AHI TUNA TOSTADA$14.00
COMES WITH MAYO HABANERO ARUGULA AVOCADO, RED ONIONS, AND PICKLED JALAPEÑOS
CALAMARI$16.00
FRIED WHOLE CALAMARI, SERVED WITH ARUGULA AND MAYO HABANERO DIPPING SAUCE
CHIPS AND SALSA$5.00
CHOICE OF SALSA: RED, GREEN, OR MEXICAN CHIMICHURRI
GUACAMOLE$8.00
GUACAMOLE AND CHIPS
QUESADILLA
SERVED WITH ROASTED POBLANO PEPPERS, SAUTÉED ONIONS, ON A FLOUR TORTILLA (ALL SERVED WITH GUACAMOLE, SOUR CREAM, AND SALSA)
MOLCAJETE$34.00
MARINATED STEAK, CHICKEN, SHRIMP, CHORIZO, WITH RED SALSA, QUESO FRESCO SCALLIONS, AND JALAPEÑOS. SERVED WITH RICE AND BEANS, GUACAMOLE, SOUR CREAM, AND MEXICAN CHIMICHURRI
NACHOS
BEANS, MOZZARELLA CHEESE, SOUR CREAM, PICKLED JALAPEÑOS, AND GUACAMOLE

6 items

STEAK$16.00
CHICKEN$14.00
RICE AND BEANS, GUACAMOLE, PICO DE GALLO, CHEESE, AND CHIPOTLE CREAM
COD$15.00
SALMON$17.00
MAHI MAHI$18.00
RICE AND BEANS, GUACAMOLE, PICO DE GALLO, MANGO SALSA, AND CHIPOTLE CREAM
SHRIMP$19.00
WET BURRITO WITH TOMATILLO SAUCE AND MELTED CHEESE, RICE AND BEANS, GUACAMOLE, PICO DE GALLO, AND MANGO SALSA (ALL SERVED WITH CHIPS AND SALSA)

8 items

STEAK$6.00
BROILED MARINATED STEAK SERVED WITH ONIONS AND MEXICAN CHIMICHURRI
CHICKEN$5.00
BROILED MARINATED CHICKEN SERVED WITH PICKLED CABBAGE AND MANGO SALSA
PULLED PORK$5.00
SERVED WITH PICKLED RED ONIONS, ARUGULA, AND CILANTRO WITH RED SALSA
AHI TUNA$8.00
BLACKENED TUNA SERVED WITH ARUGULA, MANGO SALSA, AND PICKLED RED ONIONS
COD$7.00
BEER BATTERED AND DEEP FRIED SERVED WITH ARUGULA AND HABANERO SAUCE
SALMON$8.00
BLACKENED AND SERVED WITH ARUGULA MANGO SALSA AND PICKLED RED ONIONS
MAHI MAHI$9.00
BROILED MAHI MAHI SERVED WITH ARUGULA, PICKLED CABBAGE, AND MANGO SALSA
SHRIMP$8.00
SAUTÉED TOMATOES AND ONIONS SERVED WITH ARUGULA, PICKLED CABBAGE, CILANTRO, AND AIOLI

2 items

FROM THE LAND$17.00
STEAK, CHICKEN, AND PULLED PORK SERVED WITH SIDE OF BEANS AND SALSA
FROM THE SEA$21.00
SALMON, MAHI MAHI, AHI TUNA, SERVED WITH SIDE OF BEANS AND SALSA

1 item

STEAK AND CHICKEN$19.00
ALL FAJITAS ARE TOSSED WITH SAUTÉED ONIONS AND ROASTED POBLANO PEPPERS. SERVED WITH RICE AND BEANS, GUACAMOLE AND SOUR CREAM, SALSA, AND YOUR CHOICE OF FLOUR OR CORN TORTILLAS

CARNE ASADA$22.00
MARINATED STEAK SERVED WITH RICE, BEANS, GUACAMOLE, JALAPEÑOS, MEXICAN CHIMICHURRI. AND CHEESE. WITH A QUESADILLA AND A SIDE OF POBLANO PEPPERS AND POTATOES TOPPED WITH MOZZARELLA CHEESE
CHICKEN ENCHILADAS VERDES$16.00
TOMATILLO SALSA, MELTED CHEESE, ONIONS, CILANTRO, QUESO FRESCO WITH RICE AND BEANS

Showing the first 6 menu sections to keep this page fast.