Asiansushi restaurant

Sushi Saint

Name: Sushi Saint
Address: 400 Pittman St Suite A, Orlando, FL, 32801, US
Telephone: (689) 323-3028
Rating: 4.7

Dine-inTakeoutMonday: 12:00 – 9:00 PM

Browse community photos of Sushi Saint in Orlando, FL, including restaurant and food images when available.

Full Menu

11 sections, 70 items

6 items

SUNOMONO
Pickled cucumber | Ginger | Onion
SICHUAN CUCUMBER
Persian Cucumbers | Honey Chili Garlic | Sancho Pepper | Lime
EDAMAME
Choice of Truffle Salt or Honey Chili Garlic
OSUMASHI SOUP
Dashi Fish Broth | Seasonal Sashimi | Shiitake Mushroom | Scallions
AVOCADO HANDROLL
Avocado | Serrano Lime Miso | Fried Shallot (vg)
CUCUMBER HANDROLL
Cucumber | Umeboshi | Shiso | Tempura (vg)

6 items

4 items

3 items

10 items

Rolled sushi with fresh ingredients, seasoned rice, and crisp nori in every bite.

TUNA
SALMON
HAMACHI
EEL AVOCADO
SHRIMP TEMPURA
CRUNCHY SPICY TUNA*24
Fresh tuna, avocado, cucumber, and pickled daikon topped with tuna, tempura flakes, spicy aioli, and pickled serrano.
TRUFFLE SALMON*24
Salmon, avocado, and cucumber finished with a rich truffle aioli.
SHRIMP TEMPURA + SPICY TUNA*24
Crispy shrimp tempura and avocado topped with tuna, spicy aioli, and yuzu tobiko.
CRAB + WAGYU*32
Sweet crab in miso butter, cucumber, and seared Wagyu with shiso chimichurri and Maldon salt.
CRUNCHY SHRIMP ROLL + UNAGI23
Shrimp tempura and avocado topped with rich eel and bold black garlic aioli.

12 items

A small, flavorful bite to awaken the palate-crafted with seasonal ingredients and balanced textures.

SUNOMONO (VG)5
Pickled cucumber, ginger, and onion- bright and tangy.
JAPANESE ELOTE (2PC)9
Fried corn with black garlic aioli, Cotija, lime, togarashi, and cilantro.
SHISHITO PEPPERS8
Blistered peppers in truffle ponzu with bonito flakes.
SICHUAN CUCUMBER (VG)8
Persian cucumbers in a honey chili garlic glaze with lime.
OSUMASHI SOUP*8
Sashimi in warm dashi with shiitake and scallions.
EDAMAME (VG)7
Choice of: Truffle Salt or Honey Chili Garlic
Sichuan Cucumber (v)$7.00
Persian cucumbers honey chill garlic, sancho pepper, lime
Edamame (v)$7.00
Edamame: Choice of Truffle Salt or Honey Chili Garlic
Shishito Peppers$8.00
Blistered shishito peppers with truffle ponzu sauce & bonito flakes
Osumashi Soup$8.00
Dashi fish broth, shiitake mushroom, scallions, seasonal sashimi
Japanese Elote$8.00
Black garlic aioli, cotija, lime, togashari, cilantro
Sunomono (V)$5.00
Pickled cucumber, ginger, onion