Relaxed restaurant offering seafood plates, a raw bar & craft beers on tap, plus cocktails & wine.
“Relaxed restaurant offering seafood plates, a raw bar & craft beers on tap, plus cocktails & wine.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Six Feet Under Pub & Fish House - Grant Park in Atlanta, GA, including restaurant and food images when available.
SPECIALTY OYSTERS MARKET PRICE Please ask us about our current selection and the preparation of raw or undercooked eggs, meat, poultry or shellfish may increase your risk of food borne illness.
East Coast, briny, clean, crisp & sweet
MARKET PRICE / SUBJECT TO AVAILABILITY Oysters, clams, mussels, shrimp
1/2 lb. steamed & chilled shrimp.
Steamed in spicy sauce, tomatoes & cilantro.
Steamed with drawn butter & lemon.
Steamed with drawn butter & lemon.
Steamed shrimp on the cob & new potatoes.
1 1/4 lb. Steamed clams, mussels, cherrystone clams, sausage, corn on the cob, new potatoes & andouille sausage. Any seafood substitutions will be an upcharge. Boiled in our Low Country Seasoning upon request.
Fresh catch marinated in our citrus blend with cucumber, tomato, cilantro, red onion & jalapeño. Served with Whole Tortilla Chips.
Hand-breaded & tossed with sweet Thai chili & cucumber relish. Served with ranch dressing.
Lightly fried oysters, fresh jalapeño & white sauce. Served with ranch dressing.
Grilled shrimp, cheddar jack cheese, white sauce, fancy tomatillo salsa.
Steamed oysters with garlic butter, white wine sauce. Served with garlic bread and parmesan.
Topped with parmesan and garlic.
Three sautéed crab cakes over grits with red pepper, spinach & white sauce.
Lightly fried calamari & fresh red pepper. Side of sweet Thai chili sauce.
Served with goat cheese & remoulade.
Fried chicken bites, bleu cheese, ranch & celery.
Lamb lollipops lightly fried & wrapped with creamy bleu cheese.
Fried green tomatoes & shrimp & wrapped with crispy bacon. Ranch dressing.
A sampling of our Rat, Mouse or Dragon.
Mixed greens, cheddar jack cheese, bacon, cotija cheese, baked croutons, tomatoes, cucumbers, carrots, red onion, choice of fried or grilled chicken. Side of ranch dressing.
Spring mix, bacon, red pepper, cotija cheese, scallions & avocado. Side of homemade sweet cajun dressing.
Spring mix, bacon, red pepper, cotija cheese, scallions & avocado. Side of homemade sweet cajun dressing.
Iceberg lettuce, red & white cabbage, cotija cheese, tomato, shredded cucumber & croutons. Side of hot bacon dressing.
Spinach, bacon, egg, cotija cheese & croutons. Side of hot bacon dressing.
Romaine lettuce, shaved parmesan, croutons & Caesar dressing.
steak +9.5 chicken +8 shrimp +8.5 salmon +9.5
Three catfish filets with homemade Cajun relish, remoulade and slaw.
Blackened. Side of homemade Cajun relish.
Ahi Tuna, sesame crusted & seared rare. Spinach vegetable medley & wasabi.
Sautéed in parchment with basil, black pepper & lemon. Jalapeño tartar & jalapeño hush puppies. Choose two sides. Choose any three sides listed below.
Choose any three sides listed below. *Contains Cilantro. Sub House Salad +4 Caesar or Spinach Salad +6
SERVED WITH HOME STYLE POTATO CHIPS. ADD BACON +$2.25. ADD AVOCADO +$3.25. ADD A FRIED EGG +$3.25.
Three flour tortillas with grilled basa, mixed cheese, jalapeño, tomato, cabbage & cucumber wasabi.
Three flour tortillas with cotija cheese, fresh spinach, cucumber, sweet onion relish, ranch dressing & fried jalapeño.
Three flour tortillas with fresh spinach, cucumber, sweet onion relish, mixed cheese, cucumber wasabi & fried leeks.
Three flour tortillas with cotija cheese, shredded lettuce, roasted corn, spicy salsa drizzle & a fried jalapeño.
Choose three of our tacos listed above. All tacos are served with a side of salsa verde.
Grilled Chicken, Bacon, Swiss, honey mustard, lettuce & tomato.
Blackened or Fried Grouper with cole slaw, lettuce & tomato. Side of jalapeño tartar.
Fried on a toasted hoagie with fresh spinach, shredded cucumber, sweet onion relish & cucumber wasabi.
Grilled Atlantic salmon on honey wheat with bacon, romaine lettuce, tomato & remoulade.
Lump crab cakes on honey wheat with avocado, remoulade & microgreens.
Cheddar, mustard, pickles, lettuce & tomato.
Fried & drizzled with wing sauce. Pickles, ranch dressing, lettuce & tomato.
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