13.Ped Krapow (Basil Duck)$18.00
Boneless batter fried duck topped with spicy basil sauce, bell peppers and garnished with steamed vegetables. Served with steamed rice.
14.Siam Thai Shrimp$18.95
Battered shrimp stir fried in spicy garlic sauce served with steamed vegetables. Served with steamed rice.
15.Kai Takrai (Chicken)$16.00
Sliced chicken breast with yellow curry powder, lemon grass, bell peppers served with steamed vegetables. Served with steamed rice.
16.Phad Krapow (Basil)$13.95
Chicken, beef or pork stir-fried in spicy chili garlic sauce, bell peppers and basil leaves served with steamed broccoli and steamed rice.
17.Phad Khing (Ginger)$13.95
Chicken, beef or pork stir fried with fresh ginger, onions, bell peppers and mushroom. Served with steamed rice.
18.Phad Prik (Vegetable)$15.00
Chicken, beef or pork stir-fried with mixed vegetables in light brown sauce. Served with steamed rice.
19.Cashew Chicken (Phad Himmapan)$15.00
Sliced chicken breast stir-fried with onions, scallions, bell peppers and cashews. Served with steamed rice.
20.Phad Kratium (Garlic)$13.95
Chicken, beef or pork stir-fried with garlic sauce served with steamed vegetables. Served with steamed rice.
21.Lemon Chicken$13.95
Batter fried chicken topped with lemon sauce served with steamed vegetables. Served with steamed rice.
22.Phad Makheur (Eggplant)$13.95
Chicken, beef or pork stir-fried with eggplant, onion, basil leaves, and bell peppers in a spicy sauce. Served with steamed rice.
23.Siam Beef or Chicken$14.00
Grilled beef or chicken marinated with peanut sauce and garnished with steamed vegetables. Served with steamed rice.
24.Tiger Prawns in Yellow Curry$14.95
Stir-fried Tiger prawns in a yellow curry with scallions, celery, Chinese cabbage and egg. Served with steamed rice.
25.Phad Preow Wan$14.00
Chicken, beef or pork stir-fried in sweet and sour sauce with onions, tomato, pineapple, and bell peppers. Served with steamed rice.
26.Nua Yum (Beef Salad)$13.95
Sliced grilled tender beef tossed with onions, mint, bell peppers, spices and lime juice.
27.Phad Talay (Spicy Seafood)$16.95
Shrimp, squid, mussels, crab meat and scallops sauteed with chili, bamboo shoots, garlic, green beans, bell peppers and basil leaves. Combination depends on availability. Served with steamed rice.
28.Phad Phed$13.95
Chicken, beef or pork stir-fried in heavy chili sauce with bell peppers, bamboo shoots, eggplant, green beans and basil leaves. Served with steamed rice.
29.Nua Nam Mun Hoy (Beef in Oyster Sauce)$13.95
Sliced beef in oyster sauce with mushrooms, bell pepper and onions. Served with steamed rice.