Yakisoba$20.00
Hokkien curry stir-fried noodles with chicken sausage, egg omelet, bean sprouts, cucumbers, pickled ginger, seaweed and pickled daikon. (No broth)
Black Ramen$20.00
Tonkotsu noodles in black bean sauce topped with minced pork, cucumber, bean sprouts, pickled daikon, green onions and an ajitsuke egg. (No broth)
Chicken Rice Bowl$20.00
Stir-fried chicken, onions and squash over steamed rice with pickled ginger and greens. (Gluten Free)
Short-Rib Rice Bowl$22.00
Marinated short rib cuts over white rice. Served with stir-fried squash, egg omelet, pickled ginger, seaweed and greens.
Roasted Garlic Fried Rice$17.00
Short grain rice stir-fried with roasted garlic and sesame. Topped with Sweet onion, edamame, carrot, cucumber, beansprout and an egg omelet.
Chili-Lime Salad$15.00
Spring lettuce tossed with house made chili dressing. Topped with cucumber, tomato, avocado, carrot, pickled daikon, chili threads and sesame.
Unagi Sushi-Bowl$24.00
Slow-simmered beef stock with braised oxtail, ajitsuke egg, shiitake, bean sprouts, kamaboko, red bell peppers, and green onions.
Fatty-Salmon Poke Bowl$24.00
Lemongrass coconut curry broth with grilled chicken, quail egg, enoki, sesame, and green onions. (Gf Modifications : No Teriyaki Sauce & No Crab Salad)