Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Seoul Prime - Korean Steakhouse in Falls Church, VA, including restaurant and food images when available.
Raw Seoul Prime NY strip with sesame, Korean pear, egg yolk, fried seaweed, and shallots
Fresh octopus marinated in spicy gochujang sauce, watermelon radish, perilla leaf oil, gomtang, and scallion
A crispy chive pancake topped with shrimp and cuttlefish
Braised pork belly with crispy pork skin, Korean pear, soy bean butternut squash purée, fresh Korean pear
A mix of heirloom tomatoes and burrata, kimchi vinaigrette, perilla, basil, and pickled pepper drops
Red romaine lettuce, key ban Caesar sauce, gochugaru parmesan crisp
Pan fried beef dumplings, chives, tofu, house galbi marinade (4pcs)
Soy braised short rib, wild mushroom, perilla leaf chimichurri, crispy enoki mushroom
Sweet and spicy gochujang sauce housemade fish cake, gochu-ri, kelps, crispy fish cake
A crispy pancake studded with kimchi, scallions, topped with scallion truffle aioli
A refined two-tier presentation of the season's finest; tender scallops, fresh oysters, and succulent shrimp. A stunning indulgence for any occasion
Local oysters by the gochujang cocktail sauce and yuzu mignonette
Local oysters by the gochujang cocktail sauce and yuzu mignonette
Local oysters by the gochujang cocktail sauce and yuzu mignonette
Jumbo prawns (6 pcs) served with gochujang cocktail sauce
Jumbo prawns (6 pcs) served with gochujang cocktail sauce and yuzu mignonette
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Premium Korean Steakhouse Experience Hosted by Chef David Shim 2023-2024 Michelin Guide
Spicy beef broth, aged kimchi, tofu, peppers and braised pork belly
Beef brisket, soybean paste, onions, zucchini, tofu
Mixed wild mushrooms roasted with whiskey barrel aged soy and sesame seed
Glazed with sweet and spicy soy, topped with pickled Fresno pepper
Roasted Asparagus, garlic, butter, gochujang crumble, lemon zest
Korean traditional egg souffle with cheddar cheese
Corn grilled with mayo mozzarella, parmesan, cheddar, and tajin
Charred shishito peppers with gochujang sea salt and a drizzle of sesame oil
Fresh sea urchin, cod roe, flying fish roe, mayonnaise, seaweed, radish sprout, pickled shallots
Andouille and Korean sausage, sourced shrimp, herbs, kimchi, peppers, onions and calrose rice
Marinated Galbi, bean sprout, zucchini, carrot, mushroom, fried egg served in a sizzling stone bowl
Buckwheat noodle, beef broth, pickled radish, cucumber, Korean pear, boiled egg, and spicy gochujang sauce
Korean wheat noodles tossed in sweet and spicy gochujang, with veggies, sesame oil and boiled egg
Korean wheat noodles tossed in sweet and spicy gochujang, with veggies, sesame oil and boiled egg
Korean wheat noodles in anchovy broth, carrot, zucchini and dried seaweed
Beef brisket, soybean paste, onions, zucchini, tofu
Spicy beef broth, aged kimchi, tofu, peppers and braised pork belly
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