Simple, rustic pizzeria with outdoor seating & a wood-burning oven offering gluten-free options.
“Simple, rustic pizzeria with outdoor seating & a wood-burning oven offering gluten-free options.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Sam’s Wood Fired Pizza in Manchester, VT, including restaurant and food images when available.
Small, Large, Gluten Free
Pepperoni, Sausage, Ham
Peppers, Onions, Mushroom, Tomatoes, Olives, Spinach, Broccoli, Garlic, Basil
Pineapple, Feta, Ricotta, Goat Cheese, Fresh Mozzarella, Artichoke Hearts, Pesto (+$1.00)
Buffalo, BBQ or Plain
Buffalo, BBQ or Plain
Individual or 1/2 dozen
Regular or Cheesy
Small, Large, Gluten Free
Tomatoes, fresh Buffalo mozzarella, and pesto on a red pie.
Ricotta, olive oil, artichoke hearts, feta cheese and pesto.
Olive oil and garlic base with the added mozzarella.
Our famous pepperoni on a red pie.
Ham and pineapple or bacon and pineapple on a red pie.
Caramelized onions, and goat cheese on a white pie.
Pepperoni, sausage, onions, peppers, garlic, and mushrooms on a red pie.
Ham, bacon, sausage, pepperoni, and mozzarella on a red pie.
Onions, peppers, mushrooms, feta, spinach, broccoli, garlic, basil, and tomatoes.
Sausage and bacon with scrambled eggs and VT maple syrup on a red pie.
BBQ sauce on a red pie.
Bacon, caramelized onions, and a drizzle of VT maple syrup on a red pie.
Onion, caramelized onions, and goat cheese on a red pie.
Chicken, bacon, and ranch on a red pie.
tomatoes, onions, and cucumbers on a bed of mixed greens with balsamic vinaigrette.
crisp romaine topped with shaved parm and garlic croutons. Served with creamy Caesar dressing.
cucumbers, peppers, kalamata olives, tomatoes, and feta. Served on a bed of mixed greens with Greek dressing.
cucumbers, tomatoes, onions, kalamata olives, and avocado on a bed of mixed greens. Served with balsamic dressing.
ham, pepperoni, fresh Buffalo Mozzarella, kalamata olives, onion, peppers, tomatoes, and artichoke hearts, with Italian dressing.
onion and tomatoes on a bed of mixed greens topped with buffalo chicken. Served with Blue Cheese dressing.
Buffalo Mozzarella and cherry tomatoes on a bed of mixed greens. Drizzled with pesto and a balsamic glaze.
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