A Local Tradition for Over 30 Years!
“Low-key restaurant for Latin American cuisine such as nachos, tortilla soup & tostadas.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Norte Mexican Food and Cocktails in Carlsbad, CA, including restaurant and food images when available.
Favorites consisting of: flautas, mini tacos, 1 quesadilla, mini chimichanga, surrounding a bed of refried beans. Served with sour cream and guacamole.
Chips and cheese on a bed of refried beans. topped with tomatoes, onions and jalapenos. Served with sour cream and guacamole.
Chips and cheese served with guacamole.
Chips and cheese on a bed of refried beans.
Chips topped with melted Monterey Jack cheese.
(3) Crispy corn or flour rolled tortilla tacos, topped with cheese. sour cream, guacamole, lettuce and tomatoes.
Soft flour tortilla filled with Monterey Jack cheese.
Two soft corn tortillas filled with Monterey Jack cheese and green chiles. Served with a side of salsa fresco.
Mexican style cheese fondue topped with chorizo. Served with frijoles de la olla, salsa fresco, a slice of lime and tortillas.
Four deep-fried, lightly breaded Jalapeno peppers, filled with your choice of cheddar or cream cheese.
Monday through Friday. 11:00 a.m. to 3:00 p.m.
PLUS rice & beans AND One 12oz. well margarita, one draft beer or soft drink.
Monday through Friday. 5:00 to 6:30 p.m.
Taco - Tostado - Burrito - Enchilada (chicken, shredded beef, shrimp, fish, pork, cheese or bean)
Served with rice and beans (re-fried or frijoles de la olla)
Made with carne or shrimp or fish or chicken asada or guacamole.
Deep-fried flour tortilla covered with refried beans and Monterey Jack cheese. Topped with fresh lettuce. tomatoes, black olives, green onions. sour cream. guacamole and chile cheese.
Deep-fried flour tortilla burrito, topped with sour cream, guacamole and salsa fresco. Served with rice and beans.
Soft flour tortilla filled with Monterey Jack cheese, fresh tomatoes, green onions and topped with lettuce, sour cream and guacamole. Served with rice and beans.
Fresh Mexican roll (Telera) filled with beans. lettuce, tomato, onion and guacamole. Served with steak fries.
Soft corn tortilla filled with seasoned carne or chicken asada, lettuce, cilantro and guacamole. Served with salsa fresco, rice and beans.
Soft flour tortilla filled with seasoned carne or chicken asada, topped with Monterey Jack cheese. Served with a side of guacamole, salsa fresco, rice and beans.
Handmade, thick com tortillas, fried soft, then topped with beans, lettuce, tomatoes, sour cream and guacamole. Served with rice and beans.
A whole green chile, filled with Monterey Jack cheese dipped in egg batter and lightly fried. Topped with sliced bell peppers, tomatoes. onions, and sauce.Served with rice and beans.
Skinless, boneless breast of chicken, mildly seasoned, lightly breaded and deep fried. Choice of steak fries or beans and rice. Served with Mexican cabbage salad and salsa fresco .
Soft flour tortilla filled with 100% crab meat sauteed with tomatoes and onions, topped with Monterey Jack cheese and a spicy tomatillo sauce. Served with a scoop of sour cream, rice and beans.
Soft corn tortilla filled with 100% crab meat sauteed with tomatoes and onions, topped with Monterey Jack cheese and a spicy tomatillo sauce. Served with a scoop of sour cream, rice and beans.
Fresh red and green cabbage tossed with carrots, tomatoes, block olives and chicken breast in a vinaigrette dressing. Topped with avocado slices and chile cheese.
Fresh steamed broccoli, cauliflower and potatoes served on a bed of white rice. Topped with Monterey Jack cheese, marinated tomatoes and onions.
Thinly sliced seasoned steak, cooked with sauteed onions, bell peppers and tomatoes. Served with guacamole, salsa fresca and rice, beans or frijoles de la olla and tortillas.
Thinly sliced seasoned breast of boneless, skinless chicken. Cooked with marinated onions, bell peppers and tomatoes. Served with guacomole, salsa fresca and rice. beans or frijoles de la olla and tortillas.
Tender chunks of lean pork, deep fried, served with frijoles de la olla, guacamole, cilantro, onions, salsa cruda and tortillas.
Choice of above scrambled with eggs, bell peppers, tomatoes, onions and spices. Served with rice, beans or frijoles de la olla and tortillas.
Mildly seasoned sauce with green chiles, tomatoes and onions served over three eggs. Includes rice, beans or frijoles de la olla and your choice of tortillas.
Spicy Mexican sausage finely ground, scrambled with eggs, onions and tomatoes. Served with rice. beans or frijo les de la olla and tortillas.
Grilled mahi mahi, topped with semi-spicy Ranchero sauce. Served with rice, beans or frijoles de la olla and tortillas.
Marinated, tender strips of beef or chicken breast, grilled with green onions and yellow chiles. Topped with sliced avocado ond tomatoes. Served with rice. beans or frijoles de la olla and tortillas. The following dinners include rice, beans, or frijoles de la olla and tortillas. Also, your choice of shredded beef, pork, or chicken.
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Nopal cactus prepared in a spicy tomato and chile serrano sauce. Topped with Monterey Jack cheese.
Sliced zucchini, mildly seasoned in a tomato, onion, and green chile sauce. Topped with Monterey Jack cheese.
Mildly spicy sauce made with serrano and green chiles. tomatoes and onions.
Spicy red sauce made from California and pascilla chiles.
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