31.Dal Makhani$16.95
Black lentils simmered overnight and enriched with cream, butter, and herbs.
32.Veggie Makhani$17.95
Mixed vegetables cooked in a creamy tomato sauce. This dish is cooked in a clay tandoor oven and blended with herbs, spices, tomatoes, and mild spices.
33.Dal Fry$16.95
Yellow lentils cooked in a traditional Nepalese style. Tempered with cumin seeds, garlic, tomatoes, and dried chilies.
34.Palak Paneer / Saag Paneer$17.95
Delicately spiced creamy spinach cooked with homemade paneer.
35.Kadai Paneer$18.95
Fresh homemade paneer cooked with bell peppers, garlic, onion, tomatoes, and chilies.
36.Mutter Paneer$17.95
Fresh homemade paneer cooked with green peas, tomatoes, onion, garlic, ginger, paste & cream sauce.
46.Paneer Bhurji$18.95
Fresh, homemade paneer scrambled and cooked with tomatoes, onion, and spices.
47.Paneer Chili Masala$18.95
Fresh homemade paneer cooked in a variety of spices, then cooked in spices and herbs.
48.Paneer Makhani$17.95
Fresh homemade paneer cooked in a creamy tomato sauce.
49.Paneer Tikka Masala$18.95
Fresh, homemade paneer cooked in a creamy sauce with onion, tomatoes, and aromatic spices.
50.Veggie Vindaloo$17.95
A highly seasoned and spicy made with mixed vegetables, cooked in a sauce of vinegar, red chilies, garlic and spices.
51.Veggie Chili Masala$17.95
Fresh mixed vegetables, or seafood cooked with green chilies and hot spices in a tangy gravy with onions, tomatoes, cilantro, and Indian spices.
52.Veggie Korma$17.95
A rich almond based creamy cooked with a mixture of mild spices.
53.Aloo Sa Semi$17.95
Potatoes sauteed with ginger, garlic, onion, and spices.
54.Bhindi Bhujia (Okali)$16.95
Okra sauteed with ginger, garlic, tomatoes & Nepalese spices.
55.Aloo Mutter (Nepali Item)$17.95
Potatoes and green peas cooked with tomatoes, onion and ginger-garlic paste.
56.Saag Chana (Vegan)$17.95
Fresh spinach cooked with chickpeas.
57.Aloo Gobhi (Vegan)$17.95
Fresh cauliflower and potatoes cooked to perfection with mild herbs and spices.
58.Chana Masala (Nepali)$17.95
Delicious chickpeas cooked in an exotic blend of North Indian spices.
60.Baigan Bharta$18.95
Smoked eggplant mashed and simmered in a rich blend of Mughlai spices and finally cooked with fresh cream sauce to draw the spices.
61.Vegetable Kofta (Malai Kofta)$17.95
Mashed vegetables formed into balls, bathing with cheese & cooked in a creamy sauce with herbs & spices.
62.Farsi Bhaji$17.95
Green beans sauteed with coconut & spices.
63.Mixed Vegetable$17.95
64.Saag$17.95
65.Bhindi$18.95
Fresh okra cooked with onions, tomatoes & herbs.