Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Nara Ramen and Sushi Bar in Boise, ID, including restaurant and food images when available.
(6) Pork and chicken potsticker pan fried
Steamed soy beans topped with sea salt
(4) Deep fried sticky rice ball filled with red bean paste
House marinated chicken served deep fried with spicy mayo on the side
Japanese-style fried calamari
(3) Japanese deep fried spring roll
(6) Battered and deep fried jumbo shrimp dressed in spicy mayo
Jalapeno, kani and cream cheese. Tempura fried, topped with spicy mayo and eel sauce
(5) Octopus dumplings deep fried then topped with eel sauce, kewpie mayo, and bonito flakes
A slice of chashu pork, lettuce, and crisp cucumber. Topped with eel sauce, kewpie mayo and served in a traditional Asian steamed bun (bao bun)
Chopped chashu pork topped with scallions, and sesame seeds. Served over steamed rice
Thinly sliced beef marinated with house sauce and saute onion over white rice. Topped with scallions and sesame seeds. A must try!
(5) Pieces with tempura stirimp, avocado, cucumber and eel sauce
(8) Pieces with spicy tuns and crunch
(5) Pleces with asparagus, avocado, cucumber and yamagobo
(6) Pieces with tuna only inside
(6) Pleces with salmon only inside
(10) Pieces with white fish, kant, and avocado. Deep Tried, topped with eel sauce, spicy mayo, sriracha, and tobiko
(10) Pleces with salmon, cream cheese, and avocado, Deep Fried, topped with sel sauce, and spicy mayo
(6) Pleces with spley salmon, baked eel, cream cheese, and jalapeno. Deep fried, topped with eel sauce and spicy mayo
(6) Pieces with white fish, cilantro and jalapeno. Deep fried, topped with eel sauce and sriracha
(8) Pieces with kani, cream cheese and avocado. Topped with white fish, bonito flakes, eel sauce, and house special sauce
(8) Pieces with tuna, kani and avocado. Topped with salmon and house special sauce
(8) Pieces with tempura shrimp, cucumber and asparagus. Topped with baked eel, avocado and eel sauce
(8) Pieces with baked eel, asparagus, and jalapenos. Topped with seared salmon, eel sauce, and spicy mayo
(8) Pieces with spicy scallops, avocado, cucumber and cilantro. Wrapped in soy paper and topped with spicy mayo
(8) Pieces with spicy tuna and avocado. Topped with salmon, tuna, white fish and jalapeno slices. Dressed with spicy mayo and sriracha
(10) Pieces of fried soft-shell crab with spring mix, avocado and cucumber. Topped with eel sauce
(8) Pieces with steamed shrimp, imitation crab, and cucumber. Topped with avocado slices, green tobiko and wasabi yuzu sauce
(8) Pieces with tempura kani and avocado. Topped with tuna, scallions and lemon
(8) Pieces with tempura soft-shell crab, avocado, cucumber, kani and baked eel. Topped with eel sauce and tobiko
(8) Pieces with kani, cucumber, and avocado. Topped with tuna, salmon, yellowtail and avocado
(8) Pieces with spicy tuna and avocado. Topped with tuna, eel sauce and honey sauce
(8) Pieces with salmon, tuna, white fish and mango. Wrapped in soy paper and topped with honey sauce
(8) Pieces with spicy tuna and avocado. Topped with tuna, balsamic vinegar, and spicy mayo
(8) Pieces with real crab meat and avocado. Topped with kani, spicy mayo and 4 kinds of tobiko
Light chicken and pork base with sea salt. Comes with sliced chashu pork, yu choy, bamboo shoots, julienned onions and roasted seaweed
Light chicken and pork base with a hint of sweet soy sauce. Comes with sliced chashu pork, yu choy, bamboo shoots, julienned onions and roasted seaweed
Rick pork broth with shoyu base, extra garlic and smoked black garlic oil. Comes with sliced chashu pork, marinated egg. bamboo shoots, bean sprouts, chopped onions and roasted seaweed
Dry noodle with chopped chashu pork, yu choy, shredded radish, bean sprouts, julienned onions and a smear of chili paste. Served with spicy peanut and sesame sauce on the side
Rich chicken and pork base with sesame. Comes with chopped chashu pork, marinated egg, yu choy, chopped onions, sesame seeds and a smear of chili paste
Rich pork base with red miso and garlic. Comes with sliced chashu pork, sweet com, bamboo shoots, bean sprouts, fried onions, chopped onion and chili powder
Rich chicken and garlic base. Comes with sliced chicken breast, marinated egg, bamboo shoots, yu choy, julienned onions and garlic flakes
Rich pork base with red miso and garlic. Comes with sliced chashu pork, sweet com, fish cakes, bamboo shoots, bean sprouts, fried onions, chopped onion, chili powder and a smear of chili paste
Rick pork base with sea salt and plenty of garlic. Comes with sliced chashu pork, marinated egg, bamboo shoots, bean sprouts, julienned onions and roasted seaweed
Rich vegan Tonkotsu base with plant based meat, tofu, broccolini, sweet corn and scallions
Classic seaweed salad mix over spring mix
Imitation crab mix with cucumber, spicy mayo, sriracha, Fuji apple, and topped with crunch
(6) Pieces of yellowtall sashimi topped with sliced jalapeno and sriracha
Chopped salmon, tuna, yellowtall, and avocado lightly dressed with a chef's special sauce mixed with cucumber, seaweed salad, and spring mix
2 PC NIGIRI / 2 PC SASHIMI
Tuna
Salmon
Yellowtail
Eel
Octopus
White tuna
Steamed shrimps
Flying fish roe
(6) Pieces of assorted raw fish (chef's choice) served unrolled over rice
(6) Pieces of assorted raw fish (chef's choice, sashimi style is a slightly larger cut than sushi style) served unrolled with NO rice
(9) Pieces of sushi (chef's choice) served unrolled over rice with a Tuna Roll
(12) Pieces of sashimi (chef's choice) served unrolled with NO rice
(5) Pieces of sushi (chef's choice) served unrolled over rice, (9) Pieces of sashimi (chef's choice) served unrolled with NO rice, and a Spicy Tuna Roll
(10) Pieces sushi (18) pieces sashimi. California roll and Idaho roll
(8) Pieces with kani, cucumber, and avocado
(8) Pieces with smoked salmon, cream cheese, and avocado
(8) Pieces with salmon, avocado and cucumber
(8) Pieces with yellowtail and avocado
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