Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Mirabelle by Orphée in Seattle, WA, including restaurant and food images when available.
Browse the full menu for Mirabelle by Orphée, a restaurant in Seattle, WA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Mirabelle by Orphée at 616 1st Ave, Seattle, WA 98104 or call (206) 751-3855.
6 for $34 | 9 for $49 | 12 for $64
Baked to perfection using the finest butter and premium flour imported from France.
Imported butter, flour and chocolate.
Fusion of a croissant and a muffin, elevated with the addition of cinnamon.
Chocolate and hazelnuts, enveloped in layers of flaky, buttery croissant.
Savor the sweetness, crafted with the finest salted butter from Isigny Sainte-Mère. It's a taste of Brittany in every caramelized layer!
Symphony of flavors, combining the buttery richness of our traditional croissant dough with the sweet and tangy burst of five different berries.
Crafted with the finest locally sourced ingredients, this buttery flaky croissant is generously filled with a rich, sweet almond cream and topped with a sprinkle of powdered sugar and toasted almonds.
Fusion of rich dark chocolate, tangy cherries, and creamy almond filling.
Baked to perfection using the finest butter and premium flour imported from France.
Imported butter, flour and chocolate.
Fusion of a croissant and a muffin, elevated with the addition of cinnamon.
Chocolate and hazelnuts, enveloped in layers of flaky, buttery croissant.
Savor the sweetness, crafted with the finest salted butter from Isigny Sainte-Mère. It's a taste of Brittany in every caramelized layer!
Ready? Inverted puff pastry, made as always with 100% French Flour Label Rouge, filled with tender apple compote and our house-made salted butter caramel. A timeless classic, reimagined for you...
Crafted with the finest locally sourced ingredients, this buttery flaky croissant is generously filled with a rich, sweet almond cream and topped with a sprinkle of powdered sugar and toasted almonds.
Fusion of rich dark chocolate, tangy cherries, and creamy almond filling.
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