Mimoza Mediterranean Restaurant
Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Mimoza Mediterranean Restaurant in San Diego, CA, including restaurant and food images when available.
Served with Pita Bread (Extra Pita Bread $3.00)
Dip made from cooked chickpeas blended with tahini, garlic, lemon juice, and olive oil
Plain yogurt with diced cucumbers, garlic, and mint
Roasted red and green pepper, garlic, black pepper and lemon juice
Dip made from cooked chickpeas blended with red pepper, tahini, garlic, lemon juice, and olive oil
Thick yogurt with walnuts, garlic, and dill
Flakey pastry filled with cheese and parsley
Dip made from cooked chickpeas blended with cilantro, jalapeño, tahini, garlic, lemon juice and olive oil
Spicy chopped vegetables and walnuts seasoned with hot pepper
Balls of chickpeas served with hummus and tahini sauce
Add: Feta Cheese $3.00, Grilled Chicken $4.00, Grilled Shrimp $4.50, Doner (Gyro) $4.00, Falafel $4.00
Mixed greens, cucumbers, tomatoes, carrots, feta cheese, mixed with olive oil, lemon dressing, our famous mimoza house sauce
Arugula, beets, walnut, goat cheese, seasoned with balsamic and olive oil
Freshly chopped tomatoes, cucumber, red onion, parsley, seasoned with olive oil, lemon juice and vinegar, salt
Mixed greens, cucumbers, red onions, shredded carrot, tomatoes, olives, mixed with olive oil and lemon dressing
Char-grilled ground lamb, seasoned with herbs
Tender chunks of chicken marinated with seasoning
Sliced Beef. Served with white rice & green salad
Served with white rice and green salad
Served with french fries
Chicken shish kebab, lettuce, and tomato
Chicken adana kebab, lettuce, onion, and tomato
Falafel, lettuce, tomato, with hummus spread
Adana kebab, lettuce, onion, and tomato
Turkish meatballs, lettuce, and tomato
Gyro, lettuce, onion and tomato
Ask server for selections of the day
Ask server for ingredients
Classic (Orange), Rosemary, Peach, Strawberry, Pineapple, Lavender, Blood Orange, Pomegranate, Watermelon, Mango, Guava, Raspberry, Cherry
Served with Pita Bread
Dip made from cooked chickpeas blended with tahini, garlic, lemon juice, and olive oil
Dip made from cooked chickpeas blended with red pepper, tahini, garlic, lemon juice, and olive oil
Plain yogurt with diced cucumbers, garlic, and mint
Roasted eggplant in fresh tomato sauce
Dip made from cooked chickpeas blended with artichoke, feta cheese, tahini, garlic, lemon juice, and olive oil
Grape leaves filled with rice, onions, and spices
Selection of hummus (original, cilantro and jalapeno hummus, and red pepper hummus
Spicy chopped vegetables and walnuts seasoned with hot pepper
Grilled eggplant with garlic, tahini, and olive oil
Roasted eggplant, red and green pepper, garlic, black pepper, and lemon juice
Thick yogurt with walnuts, garlic, and dill
Selection of hummus, lebni, eggplant with tomato sauce, babaganoush, and ezme
Balls of chickpeas served with hummus and tahini sauce
Crispy fried calamari rings served with marinara and lemon garlic aioli
Pan fried liver breaded and mixed with seasoning and spices
Seasoned shrimp cooked with butter and garlic
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