Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Meximodo Jersey City – Cocina Mexicana & Tequila Bar in Jersey City, NJ, including restaurant and food images when available.
Hand-crushed avocado, lime, and spices. Choose your flavorful toppings:
SMALL PLATES WITH BIG PERSONALITY
Sweet corn risotto fritters, queso cotija, chipotle aioli & chile-lime dust-comfort with a crunch.
Smoky, spicy, and just enough heat. Finished with lime crema, chipotle aioli, chili lime salt, sesame, scallion, radish & pickled onion.
Candied Pumpkin Seeds or Chorizo A molten duo of Oaxaca & Chihuahua cheese with roasted poblano-ready to scoop with warm tortillas.
Grilled corn two ways, layered with chipotle aioli, white truffle oil, queso cotija, crema, pequin chile dust & cilantro-a guest favorite.
Paper-thin zucchini with salsa ranchera, crema, pine nuts, avocado, red onion, cilantro, lemon- thyme vinaigrette & bursts of pomegranate.
Earthy corn mushroom, queso Oaxaca, pickled jalapeño, squash blossom & guacamole, all folded into our house tortilla.
Citrus-marinated scallops, jalapeño-cilantro sauce, compressed cucumber, puffed rice & passion fruit coulis. A fresh, cool & electric way to start your meal.
Succulent hand-picked crab with avocado mousse, pickled red onion, jalapeño aioli & pico de gallo, all perched on a crisp tostada shell.
Chilled shrimp, lime-bathed watermelon, avocado mousse, cucumber, queso cotija & mint-heat meets refreshment.
Add to your Salad:
Mango, jicama, tomatoes, pickled onions & nopales come together with a zesty honey-lime vinaigrette, all topped with crispy tortilla strips & queso fresco.
Romaine, queso cotija, roasted corn, radish, red onion & pimiento breadcrumbs - our bold anchovy-free Tijuana remix of the classic.
Avocado mousse, jalapeño, mint, queso cotija & tajín-lime dressing-a cool, juicy crunch with a kick.
Fragrant rice, tender beans, queso fresco & fresh pico de gallo - the soul of the plate.
Golden and caramelized, with salsa avo-verde, crema & crumbled queso fresco.
Crispy on the outside, fluffy inside. Served with queso cotija & cilantro-garlic aioli.
Crispy potato fries tossed in guajillo oil, chili-lime salt & house Mexi spice.
Charred corn, tomato, fingerlings & fresh cilantro. Summer in every bite.
ALL SERVED WITH FRENCH FRIES
Melty Monterey Jack between two flour tortillas.
Grilled or fried buttermilk-marinated chicken. Crispy, juicy perfection.
4oz. burger patty, american cheese, lettuce, tomato & ketchup on a sesame potato bun.
Crispy maitake mushrooms, salsa macha, jalapeño, white onion, cilantro, chipotle mushroom purée & queso fresco - bold and plant-powered.
Smoky tomato-chipotle braised chicken, avo-crema, cilantro & tangy pickled onion.
Juicy ribeye, melted jack cheese, avo-crema, salsa ranchera, white onion & cilantro.
Slow-braised beef with chipotle-tomatillo salsa, avo-crema, cilantro & pickled onion.
Jalisco-style slow-braised goat, melty Monterey jack cheese, white onion, cilantro & consommé dip. It's juicy, cheesy, & unapologetically rich.
Crispy beer-battered cod, cilantro, chipotle- hibiscus glaze, habanero ranch & cabbage slaw.
A bright and coastal classic. Grilled shrimp, chipotle-hibiscus glaze, avo-crema, chipotle aioli, cabbage slaw, pickled aioli & onion.
Succulent heritage pork with pineapple, white onion, cilantro & avo-verde. Sweet, smoky & flame-kissed.
Smoky tomato-chipotle braised chicken, avo-crema, cilantro & tangy pickled onion.
Juicy ribeye, melted jack cheese, avo-crema, salsa ranchera, white onion & cilantro.
Slow-braised beef with chipotle-tomatillo salsa, avo-crema, cilantro & pickled onion.
A bright and coastal classic. Grilled shrimp, chipotle-hibiscus glaze, avo-crema, chipotle aioli, cabbage slaw, pickled aioli & onion.
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