Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Mari Chuy’s Tequileria - Rancharrah in Reno, NV, including restaurant and food images when available.
All Tacos include a side of rice and beans
House made corn tortillas filled with marinated chicken topped with avocado, pickled onions, and cilantro.
House made corn tortillas filled with our special pork green chile and topped with pickled onions and cilantro.
House made corn tortillas filled with our adobo-marinated pork and topped with pineapple, onions, and cilantro.
House made corn tortillas filled with our house made pork chorizo and topped with onions and cilantro.
House made corn tortillas filled with tender chunks of beef simmered in a deep red chile sauce and topped with pickled onions.
House made corn tortillas filled with tender slices of beef tongue simmered in salsa verde and topped with onions and cilantro.
House made corn tortillas filled with slow roasted rib eye topped with onions, cilantro, and pickled onions.
House made corn tortillas filled with lightly grilled white fish and topped with cabbage slaw and habanero cream sauce. Served with a side of pico de gallo.
Corn tortillas filled with spicy grilled shrimp and topped with cabbage slaw and habanero cream sauce.
Corn tortillas filled with avocado and cotija cheese, lightly grilled. Served with pico de gallo.
House made corn tortillas filled with grilled nopales and topped with pico de gallo.
Corn tortillas filled with pan seared portobello mushrooms sautéed in adobo sauce and hung from a clothesline.
A classic square made with grilled hearts of romaine, pepper bacon, soft boiled egg, toasted baguette croutons, and bleu cheese. Dressed with our Caesar dressing.
A bed of mixed greens, candied walnuts, goat cheese, red and golden beets, and pecans. Dressed with an oregono vinaigrette.
Nopales mixed with onions, tomatoes, jalapenos, cilantro, and lime on a bed of greens. Served with corn tortilla chips.
Iceberg wedge topped with pickled red onions, diced tomatoes, jalapenos, bacon, and chicharrones, dressed with our rich bleu cheese dressing.
Simmered in a black bell peppers filled with your choice of protein, onions, jalapenos, bell peppers, nopales, and queso fresco. Served with cilantro rice and your choice of black or pinto beans, and corn tortillas.
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Tender chunks of pork shoulder simmered in our fresh tomatillo sauce served with cilantro rice, your choice of black or pinto beans, and corn tortillas.
Tender chunks of beef simmered in a deep red chile sauce. Served with cilantro rice, your choice of black or pinto bean, and corn tortillas.
Grilled chicken breast, topped with a pasilla cream sauce and served with corn or flour tortillas.
Two roasted pasilla peppers filled with cheese and topped with ranchero sauce and a fried egg layer. Served with cilantro rice, your choice of black or pinto beans, and corn tortillas.
Rice, black or pinto beans, cilantro rice, roasted vegetables, lettuce, tomato, pickled onions, and your choice of protein. Topped with sour cream, guacamole, and pico de gallo.
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16oz. grilled rib eye steak served with creamy polenta, Chef's choice of mixed vegetables, with a red wine reduction.
Grilled marinated salmon served with cilantro rice, black or pinto beans, and Chef's mixed vegetables.
Grilled red snapper topped with a tomato, green olive, caper, Veracruz sauce. Served with cilantro rice, your choice of black or pinto beans, and corn tortillas.
Linguini pasta with mussels, butterfly shrimp, scallops, octopus, in a creamy fire sauce.
Ground chuck and house made chorizo burger served on a bollilo bun, topped with grilled pasilla pepper, onions, and your choice of cheese. Served with house made fries and your choice of black or pinto beans.
Available 11am-2pm. Fried corn tortillas simmered in queso fresca, tortilla chips, fried egg, choice of salsa verde or roja.
Three house made corn tortillas.
Whole or refried beans topped with queso fresco.
Rice with cilantro and lime.
Small Plates
Traditional Mexican melted cheese with corn tortillas or chips.
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Corn tortilla chips and fresh salsa.
Ranchera - Roasted tomatoes, onions, and green tomatillos.
Refried black and pinto refried beans, queso fresco. Served with corn tortilla chips.
Fresh made guacamole topped with our special pepper bacon. Served with corn tortilla chips.
Fresh tuna or shrimp marinated in lime juice, with tomatoes, onions, cilantro, chile, avocado, and cucumbers. Served with corn tortilla chips.
Grilled octopus served on corn tostados and topped with avocado and tomatillo salsa.
Oyster, octopus, shrimp, and green mussels marinated in lime juice, with tomatoes, onions, cilantro, chile, avocado, and cilantro. Served with corn tortilla chips or saltine crackers.
Scallops, sautéed w/ butter, tequila, serrano chile, and lime.
House made beef and chorizo meatballs topped with a rich chipotle tomato sauce.
House made cheese sauce. Additions: bacon or peas.
Lengua, park skirt, chorizo, stuffed jalapenos, queso fresco, nopales, grilled pineapple, pickled red onions, and Mexican nuts.
Mixed greens, cucumbers, diced tomatoes, pickled red onions, parmesan cheese, radish.
Fresh seasonal vegetables served with our roasted serrano hummus, cilantro rice and corn tortilla chips.
Chef's choice of fresh fruit seasoned with tajin and chamoy.
Traditional Mexican melted cheese with corn tortillas or chips.
Roasted corn topped with sour cream, lime, cotija cheese, and chile.
Chicken - Marinated chicken and cheese rolled in a corn tortilla and deep fried. Served with salsa, sour cream and guacamole.
Corn tortilla chips topped with house made cheese sauce, black or pinto beans, pico de gallo, guacamole, sour cream, and your choice of protein.
Flour tortilla filled with jack cheese, pasilla peppers, onions, and your choice of protein. Served with salsa, sour cream, and guacamole.
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Al Pastor - Adobo marinated pork with lettuce, mayo, tomatoes, pickled jalapeno, and onions on a fresh Bollilo roll.
Chef's choice house made soup. Served with crackers or corn or flour tortillas.
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