OVEN ROASTED CHICKEN(GF)$35
Parsnip puree, lemon and garlic butter sauce, capers, shaved fennel and gattic crumble
SEASONAL RISOTTO (PB)(GF)$30
Roasted butternut squash, braised leeks, sage, toasted squash seeds, aleppo chili flake
OVEN ROASTED CHICKEN(GF)$35
Pan seared polenta cake, braised kale, chicken jus
SEASONAL RISOTTO (PB)(GF)$28
Crimini mushroom duxelle, marinated Portobello mushroom, english peas, pea tendrils, balsamic glaze
SHORT RIB (GF)$39
Korean sticky sauce, sesame seeds, cauliflower rice, micro herbs, lime vinaigrette
SHORT RIB (GF)$39
Bordelaise, roasted root vegetables, chimichurri oil
DUCK BREAST*$37
Orange bbq sauce, orange gelee, roasted farro, wilted spinach, snap peas
PACIFIC COD$36
Soy and ginger poached, bok choy, chinese broccoli, pickled shiitake mushrooms, miso sake broth
SEASONAL FISH (GF)$39
Leek consomme, mixed roasted mushrooms, crispy leek hay
MSP BURGER*$26
Signature blend, gouda cheese, caramelized onion sauce, fries
SEARED SCALLOPS* (GF)$42
Celery root puree, bacon jam, micro fennel