Asianvietnamese restaurant

Luc Lac Vietnamese Kitchen

Name: Luc Lac Vietnamese Kitchen
Address: 835 SW 2nd Ave, Portland, OR, 97204, US
Telephone: (503) 222-0047
Price range: $$
Rating: 4.4

Bustling counter-serve restaurant in a stylish setting serving pho, banh mi & other Vietnamese fare.

★★★★½4.4(6,643 Google reviews)$$

“Bustling counter-serve restaurant in a stylish setting serving pho, banh mi & other Vietnamese fare.”

835 SW 2nd Ave, Portland, OR 97204 (503) 222-0047

Dine-inTakeout Delivery

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Full Menu

18 sections, 130 items

SMALL PLATES

8 items

FRESH SPRING ROLLS$9.50
pork, shrimp, vermicelli noodles, sprouts and mint wrapped in rice paper
PORK CRISPY ROLLS$8.50
pork, taro, jicama, carrots, black fungus, and noodles
CREAM CHEESE WONTONS$8.50
veggie cream cheese filled with house sweet and sour
NEM NUONG SAUSAGE$8.75
charbroiled pork sausage skewers with peanuts and onions
VEGGIE CRISPY ROLLS$8.75
taro, celery, cabbage, black fungus & carrots
CHARBROILED MEAT SKEWERS$8.75
choice of pork or chicken skewers marinated and honey glazed meat skewers with peanuts and onions
SUGAR CANE SHRIMP$9.25
minced shrimp meat wrapped around sugar cane with peanuts and onions
LA LOT$8.75
grilled minced beef rolled in betel leaves with peanuts and onions

SALADS

8 items

BÒ TÁI CHANH$10.50
rare steak salad tossed with citrus pineapple sauce, cilantro, onions, fresh herbs, peanuts, and sesame seeds
CHICKEN$10.50
pulled chicken breast romaine-cabbage-cilantro mix, bell peppers, and fried shallots with lime-ginger vinaigrette dressing
PAPAYA$10.50
julienned green papaya, shrimp, peanuts, bell peppers, onions, and basil with lime vinaigrette dressing
TOFU$10.50
shredded tofu mixed in roasted rice, romaine-cabbage-cilantro mix, bell peppers, and fried shallots with soy sauce vinaigrette dressing
BÒ TÁI CHANH$10.75
PAPAYA$10.75
CHICKEN$10.75
TOFU$10.75

VERMICELLI OR RICE BOWLS

11 items

COMBO$19
pork, chicken, shrimp, nem nuong pork sausage, and crispy rolls
CHICKEN$17
charbroiled chicken breast skewers marinated in lemongrass and spices
NEM NUONG PORK SAUSAGE$17
barbecue fried pork sausage skewers
STEAK ROLLS$18
marinated round steak wrapped around stir fried vegetables
TOFU$15.50
shredded tofu mixed in roasted rice served with spicy soy sauce vinaigrette
PORK$17
charbroiled pork-butt skewers marinated in lemongrass and spices
SHRIMP$18
charbroiled shrimp skewers marinated in garlic and sesame oil
SUGAR CANE SHRIMP$19
minced shrimp meat wrapped around sugar cane
LA LOT$17
grilled minced beef rolled in betel leaves
PORK CRISPY ROLLS$14.50
pork, jicama, carrots, black fungus, and noodles
VEGGIE CRISPY ROLLS$14.50
taro, celery, cabbage, black fungus, and carrots served with your choice of spicy soy sauce or fish sauce vinaigrette

PLATES

9 items

SPRINGROLLS$9.50
CHOOSE NEM NUONG, SAUSAGE, SHRIMP, OR TOFU
CRISPYROLLS$8.75
WONTONS$8.75
CHARBROILED SKEWERS$9
CHOOSE PORK, CHICKEN, BEEF, OR TOFU SKEWERS
CHICKENWINGS$10.50
LA LOT$9
STEAK ROLLS$9.50
SUGARCANE SHRIMP$9.50
COCONUT PRAWNS$9.50

BÁNH MÌ

10 items

PORK$12.75
CHICKEN$12.75
TOFU$12.75
NEM NƯỚNG$12.75
SHRIMP$13.75
PORK$12.25
charbroiled pork-butt marinated in lemongrass and spices
CHICKEN$12.25
charbroiled chicken breast marinated in lemongrass and spices
SHRIMP$13.25
charbroiled shrimp marinated in garlic and sesame oil
NEM NUONG PORK SAUSAGE$12.25
barbecue fried pork sausage
TOFU$12.25
shredded tofu mixed in roasted rice, pickled radishes, avocado, with veggie crispy rolls in substitution for shrimp chips