Restaurantrestaurant

Lolita's

Name: Lolita's
Address: 2929 W Cary St, Richmond, VA, 23221, US
Telephone: (804) 447-6015
Price range: $$
Rating: 4.7

★★★★½4.7(1,179 Google reviews)$$

2929 W Cary St, Richmond, VA 23221 (804) 447-6015

Dine-inTakeoutWednesday: 11:30 AM – 10:00 PM

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Browse community photos of Lolita's in Richmond, VA, including restaurant and food images when available.

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About Lolita's

Richmond, VA28 menu items across 7 sections

Browse the full menu for Lolita's, a restaurant in Richmond, VA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.

Visit Lolita's at 2929 W Cary St, Richmond, VA 23221 or call (804) 447-6015. Today's posted hours: Wednesday: 11:30 AM – 10:00 PM.

More menus in Richmond

Full Menu

7 sections, 28 items

Dry January

6 items

Algo sin alcohol

Just Beet It
Smoked Red Beet Purée, Arbol-Ginger Honey, Pine & Juniper Black Tea, Lime, Piña, Rosemary
Vida Verde
Green Apple & Sage Purée, Lime, Saffron Honey, Pina, Sparkling Water
Oaxacan NA-groni
Grapefruit-Hibiscus Cordial, House Spiced NA Vermouth, Smoked Black Tea
N/A Margaritas
add house-made jalapeño agave | passion fruit | guava | hibiscus | mango | corazón +1
Handcrafted Mocktails
choose between: mango | hibiscus | guava | passion fruit | corazón
Pine Tree Tepache8
Fermented Pineapple & Pine Needle, Ginger, Chiles, Winter Spices

SNACKS

6 items

SALSA & TOSTADAS3
[homemade salsas, verde cruda, árbol, pineapple habanero, tostadas]
ESQUITES5
[grilled corn served off the cob, Mexican aioli, cotija cheese, cilantro, chile salt]
GUACAMOLE FRESCO7
[avocado, lime, onion, serrano chile, fresh cilantro, tostadas]
QUESO FUNDIDO10
[chihuahua cheese, cilantro sprouts, tostadas, choice of chorizo, soy chorizo or veggie]
TUNA TOSTADA5
[ginger soy tuna tostada, avocado, smoked oil,mexican chile aioli, bonito flakes, pickled onions]
CARNE ASADA FRIES10
[potatoes, steak, creamy poblano cheese, green onion]

Happy Hour

1 item

$1 Oyster Special6
12

OYSTERS

4 items

RAW OYSTERS ON THE HALF SHELL15
[served with house mignonette] 28
OYSTERS CON CHORIZO18
[grilled, chorizo, cilantro salsa morita, queso cotija, cilantro sprouts, pickled onion] | 34
GRILLED OYSTERS18
[Mezcal butter, cilantro sprouts, chipotle adobo] | 34
FRIED OYSTERS WITH ESCABECHE18
[lightly battered, escabeche, chintextle aioli] | 34

TINI

3 items

TEQUILA-TINI8
Oyster Shell Washed Blanco Tequila, Dolin Blanc, Saline
GIN-TINI8
Aviation Gin, Luxardo Bianco, Amontillado Sherry
VODKA-TINI8
Cirrus Vodka, Cocchi Americano, Tomato Brine

FIRST COURSE

4 items

PULPO AL OLIVO
[octopus, tomatillos, charred avocado, olive leche de tigre, fried capers, chimmichurri, cilantro]
SALMON CURADO
[red fruit-cured salmon, tropical leche de tigre, jalapeño shallot mignonette, radish, pistachio mousse, dill]
ROASTED POBLANO BISQUE
[creamy zucchini, grilled poblano peppers, corn]
TETELAS
[A corn masa filled with refried black beans, salsa de mushroom**, onion, vegan feta cheese, cilantro] [add chorizo or soy chorizo]

SECOND COURSE

4 items

SEARED TUNA
[tuna, cucumber, grapefruit, mint, pickled red cabbage & onion, avocado pomegranate leche de tigre, serrano]*
ROASTED LEEKS
[leeks, beet & garbanzo puree, walnuts, ajonjoli, pickled carrot]
RIBEYE AGUACHILE
[marinated & grilled ribeye, avocado, cucumber, crispy leeks, jalapeño, savory citrus broth, ajonjoli]
DUCK CONFIT
[duck leg, tri-colored carrots, roasted plantains, green onion, ajonjoli, mole negro**]