Casual, modern Japanese chain serving varieties of ramen noodle soup & other traditional dishes.
“Casual, modern Japanese chain serving varieties of ramen noodle soup & other traditional dishes.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of JINYA Ramen Bar - Sandy Springs in Sandy Springs, GA, including restaurant and food images when available.
Monday - Friday 11:00am - 2:00pm 9/1 - 11/30, Dine-in Only
Authentic Japanese Ramen
Slow cooked beef in JINYA's signature Ramen spiced beef and chicken broth. Served with cilantro, onion, green onion, lime and radish.
Chicken broth, yuzu flavor. Served with thin noodles.
Pork broth: pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil, fried onion and spicy sauce. Served with thin noodles.
Chicken broth: chicken chashu, spinach and fried onion. Served with thin noodles.
Pork broth: pork chashu, kikurage, green onion, seasoned egg*, spicy sauce and sesame seeds. Served with thick noodles. Choose your preference of spice level from 0-10. (Mild, Spicy or HOT)
Chicken broth: chicken chashu, spinach and green onion. Served with free noodles. Choose your spice level: MILD, SPICY or HOT.
Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed and red ginger. Served with thin noodles.
Chicken broth: wonton, spinach and green onion. Served with thin noodles.
Creamy chicken soup broth with a rich sesame seasoning, includes tender pork soboro, spinach, topped with sesame seeds and chili oil. Served with thick noodles.
Vegetable broth: tofu, spinach, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chili oil and sesame seeds. Served with thick noodles.
Pork and shrimp broth: shrimp wonton, green onion and sausage. Served with thick noodles.
Vegetable broth: tofu, spinach noodles made from plants, tofu, bean sprouts, broccoli, green onion, corn, crispy onion, garlic chips and seasoning. Served with thick noodles.
Vegetable broth: tofu, kale noodles, sauteed bamboo shoot, simmered shiitake mushroom, cilantro, chili thread, chili oil and lime. Served with thick noodles.
KAEDAMA means "More noodles". You can order Kaedama (more broth left after enjoying your initial serving of noodles), simply request your server. We recommend ordering you additional noodles to soak up the remaining broth and savor every last drop.
Pressed salmon sushi, seared with garlic sauce.
Mixed greens with house dressing and Japanese dressing.
Tender and juicy chicken breast with diced red onion, cucumber, and seaweed with creamy sauce. Served with crispy wonton chips.
JINYA's original salmon poke*, tomatoes and onions from plants. Served with cilantro with crispy taco shell.
Spicy tuna*, masago* in a crispy wonton taco shell topped with cilantro.
Plant-based tacos made from plants, guacamole on bite size skin crispy taco shells topped with cilantro.
Steamed soybeans.
Crispy fries with truffle ranch and spicy mayonnaise.
Handmade pork gyoza.
Handmade delicious, savory Impossible™ meat made from plants.
Steamed pork meat bun.
Steamed bun stuffed with slow-braised pork chashu, cucumber and JINYA's original bun sauce. Served with JINYA's original bun sauce and mayonnaise.
Steamed bun made from plants, guacamole, cucumber with vegan mayonnaise.
Juicy fried chicken thigh with our original garlic pepper. Served with mixed baby greens and JINYA's original ponzu sauce.
Crispy battered octopus ball topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes.
Fried eggplant, brussels sprouts and red bell pepper dressed with a spicy Japanese miso sauce. Garnished with bok choy and bonito flakes.
Crispy grilled sushi rice topped with spicy tuna*, masago*. Garnished with sliced serrano peppers.
Crispy tempura brussels sprouts with white truffle oil.
Sautéed broccolini with crispy white quinoa.
Crispy shrimp tempura tossed in JINYA's original spicy mayonnaise also done in the classic "ebi mayo" style.
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