Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Ichimi (Midtown) in Miami, FL, including restaurant and food images when available.
-Chicken Katsu, Curry, Potato, Celery, Carrots
-Taiwan Stew Pork, Egot, Garlic, Cilantro, Sub baby Shrimp +2
-Beef Brisket, Onions, Green onion, Two Poached Eggs ; House made Gyudon Sauce
-Chicken, Green Pepper, Carrots, Onions, shiitake Mushroom, House made Szechwan Sauce
-Beef Brisket, Carrots, Celery, House made Japanese Curry
-Cabbage,Corn,Bean sprouts,Scallion,Lettuce,Onion,Carrot,Bok-choy, Mushroom
-Chicken,Corn,Scallion,Egg,Onion
-Shrimp,Corn,Scallion,Egg,Onion
-Chicken,Shrimp,Beef,Scallion,Corn,Egg,Onion
-Chicken Katsu, Curry, Potato, Celery, Carrots
-Taiwan Stew Pork, Eggplant, Garlic, Cilantro, Sub baby Shrimp +2
-Beef Brisket, Onions, Green onion, Two Poached Eggs ; House made Gyudon Sauce
-Chicken, Green Pepper, Cols, Onions, shiitake Mushroom, House made Szechwan Sauce
-Soft Grilled Salmon, Poached Egg, Fish Flakes, Mayo, Scallions, House made teriyaki sauce
-Cabbage, Corn, Bean sprouts, Scallion, Lettuce, Onion, Carrot, Bok-choy, Mushroom
-Chicken, Corn, Scallion, Egg, Onion
-Shrimp, Corn, Scallion, Egg, Onion
-Chicken, Shrimp, Beef, Scallion, Corn, Egg, Onion
(Chicken+1, Shrimp+2, Special
Semi-sweet plum sake with ample aromas of almond and marzipan, smooth and long finish
Fresh and fruit-forward with a plush, cream-like mouthfeel. Flavors languish your mouth with a slow burn that will suddenly fade into nothingness for a beautify clean finish, calling for a second glass
Sweet, refreshing blend of premium sake and aromatic yuzu juice
Aroma of plums with bright and lean in the mouth and impact is chewy with sweet rice flavors and slightly fruity characteristic
Complex flavors of tropical fruits with full-bodied palate followed by bong and clean finish
Fresh and well-structured, with subtle notes of pear and Fuji apple that finishes creamy and soft-sweet to dry
Made from Yamadanishiki rice (the highest quality rice for sake) polished to 45% of its original volume, Dassai 45 presents a fresh and fruity palette with aromas of pear, grape, pineapple, apricot and watermelon
Inspired by the ancient recipe of Hiroemon Takeda, the renowned Samurai and Japanese Sake connoisseur, Hiro is crafted by our own Toji (Master Brewer) using only specially polished rice from the Murakami plain in the Niigata Region
Fresh and fruit-forward with a plush, cream-like mouthfeel. Flavors languish in your mouth with a slow burn that will suddenly fade into nothingness for a beautifully clean finish, calling for a second glass
Our famous tonkatsu soup base Infused th our secret blended soy sauce. oping: Scalliore, Kikurage mushrooms, Sesame, Black garlic oil and choice of Pork or Wontor, or Beef+1.5 or Rib +1.5. Sub Curry or Spicy +0.0
Our famous tonkatsu soup base Infused with our secret blended soy sauce. Topping: Scallions, Kikurage Mushrooms, Hanjuku ega. Bean Sprout, Bamboo Shoots, Sesame Wack garlic oil and choice of Pork conton or Beef+1.5 or Rib +1.5
Spicy Miso with tonkatsu soup base Infused with butter. Topping: Scallions, Kikurage Mushrooms, Hanjuku egg, Bean Sprout, Bamboo Shoots, Sesame and choice of Pork or Wonton or Beef+1.5 or Rib +1.5
Curry with tonkatsu soup base. Topping: Scallions, Kikurage mushrooms. Hanjuku egg, Bean Sprout, Bamboo Shoots, Sesame and choice of Pork or Wonton or Beef+1.5 or Rib +1.5
Six vegetables are simmered for 8 hours. Infused with our secret blended soy sauce. Topping: Scallions, Corn. Bean Sprout. Mushrooms, Bamboo
Tonkatsu soup base with Black garlic. Topping: Scallions, Black garlic, Kikurage Mushrooms, Hanjuku egg, Bean Sprout, Bamboo Shoots, Sesame and choice of Pork or Wonton or Beef+1.5 or Rib +1.5
Secret seafood soup base with Ginger and Garlic. Topping: Scallion, Shrimps, Mussels, Bamboo and Fish cake
1/2 tonkatsu soup base with Sesame paste, peanut butter, Chili oil and Garlic. Topping: Scallions, Bean Sprout, Zha cai, Pork Mince, Sesame and Fish cake
Dry noodles Mixed secret house made chow sauce. Bokchoy, Onions, Garlic, Carrots, Lettuce Bean Sprout, Fish cake and choice of Chicken or Baby shrimp+!
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