Easygoing, lively seafood destination with marine decorations & a cozy, wooden bar.
“Easygoing, lively seafood destination with marine decorations & a cozy, wooden bar.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Hooked Seafood Restaurant in Manchester, NH, including restaurant and food images when available.
Warm with butter or chilled with mayonnaise served with fries and coleslaw
3 soft tacos filled with your choice of grilled, blackened or fried mahi mahi, greens, pico de gallo, and a creole tartar sauce
Blackened Mahi Mahi with coleslaw, Swiss cheese and Russian dressing on grilled marble rye
Charbroiled 10oz all beef burger, served with lettuce and tomato on a brioche roll. Add additional toppings at 45¢ each - mushrooms, onions, peppers and choice of cheese.
Charbroiled 10oz all beef burger, served with lettuce and tomato on a bulkie roll. Add additional toppings at 45¢ each - mushrooms, onions, peppers and choice of cheese. Served with French fries
3 soft shelled tacos filled with fried chicken tenders, fresh pico de gallo, and avocado finished with a cayenne lime aioli
Thinly sliced corned beef with sauerkraut, Swiss cheese and Russian dressing on grilled marble rye
Warm with butter or chilled with mayonnaise served with fries and coleslaw
3 soft tacos stuffed with fried Mahi Mahi, greens, pico de gallo and a creole tartar sauce, available grilled, blackened or fried
Grilled seasoned steak with caramelized onions and choice of melted cheese. Served on a fresh baked baguette with horseradish aioli
Thinly sliced roast Black Angus beef baked and topped with smoked provolone and asiago cheese and served between a grilled Italian bread accompanied with a Tuscan seasoned au jus
Crispy fried calamari rings and tentacles with a cajun batter, tossed in our hot cherry pepper and garlic blend. Served with Ignite marinara
Seared Ahi tuna strips on a wonton surf board with baby spinach, pickled ginger and wasabi sauce
Mussels steamed in a full flavor garlic butter and white wine sauce, crushed tomatoes with a medley of fresh herbs and spices and served with sliced baguettes for dipping
Tender artichoke hearts, blue crab meat and succulent shrimp make up this flavorful dip, served with tortilla chips
Blackened shrimp topped with our black bean asian ginger corn salsa
Served in mango barbecue sauce
Marinated chicken tenders served plain or buffalo and choice of sauces
House rolled shrimp and goat cheese spring rolls with dipping sauce
Mild Italian peppers filled with chicken, and colby Jack cheeses, wrapped in smoked bacon. Roasted to order
Tortilla chips smothered with sautéed onions, mushrooms, tomatoes, topped with our own blend of cheeses and your choice of chicken or steak
Full batch of wings in a blend of cajun spices, fresh garlic, lemon pepper and butter, served with bayou sauce
Our homemade potato chips fried and topped with buffalo sauce, bleu cheese dressing and bacon, finished with scallions
Seared Ahi tuna strips on a wonton surf board with baby spinach, pickled ginger and wasabi sauce
Baby romaine hearts tossed with fresh shredded parmesan cheese, seasoned croutons and caesar dressing
Chopped iceberg lettuce tossed to order with your choice of dressing, tomato, red onions, cucumber and avocado
Baby spinach tossed with fresh strawberries, toasted pecans, and goat cheese served with our strawberry vinaigrette
Fresh mixed greens topped with pan seared Ahi tuna served with Asian ginger dressing
Yia Yia's savory spinach pie served aside a mixed green salad with olives, tomatoes, peppers, feta cheese, cucumbers and pepperoncini with our Greek dressing
Mixed green leaf lettuce with feta cheese, greek olives, tomatoes, onions, peppers, carrots, cucumbers and pepperoncinis
Tender steak tips grilled and then based in our Asian BBQ sauce served with mashed potatoes and brocoli
Sautéed tender breast of chicken with capers and Italian pepper rings in a lemon butter sauce over over fetuchini with broccoli
Sautéed fresh haddock fillet in a lemon butter sauce with sliced Italian peppers, red peppers, fresh herbs and finished with feta cheese. Served with choice of potato du jour, rice pilaf, and vegetable du jour
Citrus grilled colossal shrimp, sea scallops and salmon served with rice pilaf and sautéed chili-lime butter asparagus
Fresh lobster meat sautéed in a garlic, shallot, white wine cheese sauce and cavatappi pasta
Grilled chicken breast, sautéed with fresh tomatoes and a creamy marinara sauce. Topped with aged parmesan cheese, finished in the oven and served over fettuccini with garlic bread
Deep fried tender battered haddock and French fries served with tartar sauce and coleslaw
Colossal shrimp, sea scallops, haddock, mussels and clams stewed in an amazing broth of tomatoes, butter, wine and fresh Italian herbs and served with a fresh crusty bread for dipping
Malfy Blood Orange Gin, Simple Syrup, Fresh Orange Juice, Topped with Soda
Malibu Peach Rum, Simple Syrup, Lime Juice, Club Soda, Fresh Mint
Altos Silver Tequila, Ginger Liqueur, Fresh Lemon Juice, Lemon-Lime Soda
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