Restaurantamerican restaurant

Hen of the Wood - Burlington

“Relaxed spot with a woodsy-chic interior offering a changing menu of thoughtfully sourced fare.”

Dine-inTakeoutMonday: 4:00 – 10:00 PM

Browse community photos of Hen of the Wood - Burlington in Burlington, VT, including restaurant and food images when available.

Full Menu

13 sections, 83 items

9 items

CHAMPLAIN VALLEY CREAMERY 'TRIPLE CREAM' - Middlebury
Pasteurized cow milk, bloomy rind, aged 4 weeks.
BARN FIRST 'COWLES' - Westfield
Pasteurized goat milk, ash rind, aged 4 weeks.
VON TRAPP FARMSTEAD 'MT. ALICE' - Waitsfield
Pasteurized cow milk, bloomy rind, aged 4 weeks.
VON TRAPP FARMSTEAD 'OPA' - Waitsfield
Pasteurized cow milk, washed rind, aged 4 weeks.
JASPER HILL FARM 'BAYLEY HAZEN BLUE' - Greensboro
Raw cow milk, natural rind, aged 3 months.
PARISH HILL CREAMERY 'CORNERSTONE' - Westminster West
Raw cow milk, natural rind, aged 5 months.
VERMONT SHEPHERD 'INVIERNO' - Westminster
Raw sheep and cow milk, natural rind, aged 4 months.
SPRING BROOK FARM 'TARENTAISE' - Reading
Raw cow milk, natural rind, aged 12 months.
CABOT 'CLOTHBOUND CHEDDAR' - Greensboro
Pasteurized cow milk, natural rind, aged 12 months.

10 items

SECOND TIME'S THE CHARM - Repolon Blanco, Grapefruit, Lime, Chai Spice, Salt-14
VODKA FIX - Citrus Vodka, Orange, Lemon, Alice & the Magician Aromatic-12
WITCH'S MEDICINE - Xicaru Silver, Laphroaig, Strega, Lime, Ginger-16
ROOM FOR IMPROVEMENT - Barr Hill Tom Cat, Italicus, Fino Sherry, Apricot-17
MASTER OF NONE - Vida Clásico, Cynar, Strega, Chocolate Bitters-17
JUPITER RISING - Barr Hill Tom Cat, Gin, Pineapple, Lime, Angostura-14
LATE HARVEST - Courvoisier VS, Rye, Miller Thurgau, Peychauds, Orange Bitters-17
LA LOUISIANE - Whistlepig PiggyBack Select, Rye, Vermouth, Benedictine, Absinthe-17
ELECTRIC AVENUE - Rum, Genépy le Chamois, Lime, Absinthe-14
CALDERA COMPLEX - 2015 Rhum JM Select, Cynar, Mansanilla Sherry, Absinthe-22

2 items

6 items

CITRINE FIZZ - Thyme Infused Honey, Lemon, Sparkling Water-10
ST. AGRESTIS, 'Amaro Falso' Non-Alcoholic Amaro, 6.8oz-13
SAVOURE SODA, 'Black Currant-Rosemary', 12oz - Bristol, VT-8
AQUA VITEA KOMBUCHA, 'Pineapple Lemonade', 12oz - Middlebury, VT-8
BOYLAN CANE SODA, Cola, Ginger Ale, 12oz-5
BITTER BUBBLE: Blood Orange, Sour Cherry, Rhubarb Hibiscus, 12oz - Burlington, VT-5

3 items

SHACKSBERRY, 'Arlo' Basque-Style Dry Cider, 5.5% 12oz - Vergennes, VT-8
EDEN SPECIALTY CIDER, 'Brut Rosé' Cider w/Red Currants, 6.9% 12oz - Newport, VT-8
EDEN SPECIALTY CIDER, 'Rotw Semi-Dry' Cider, 6.5% 12oz - Newport, VT-8

6 items

FOAM BREWERS, 'Champagne from a Paper Cup' American Lager, 4.6% - Burlington, VT-8
QUEEN CITY BREWERY, 'Oktoberfest' Märzen, 5.6% - Burlington, VT-8
LAWSON'S FINEST LIQUIDS, 'Hop Wired' IPA, 6.8% - Waitsfield, VT-8
HILL FARMSTEAD, 'Edward' APA, 5.2% - Greensboro, VT-8
HILL FARMSTEAD, 'Society & Solitude #11' DIPA, 8% - Greensboro, VT-8
ZERO GRAVITY, 'Extra Stout' Irish Stout, 6.1% - Burlington, VT-8