MenuToEat Journal
Big Fish Grill: Riverfront Refreshment with a Side of History
Sometimes the best discoveries are the ones you stumble upon. Big Fish Grill offered a delicious respite during a recent exploration of the Brandywine Valley.
Written By
Elaine Mercer
A seasoned hobby foodie with a calm, polished voice and a habit of noticing hospitality, pacing, and neighborhood context.
On the board: Hearty platters of seafood specialties served in a casual, family-friendly riverfront space.
Feature File
Big Fish Grill on the Riverfront
720 Justison St, Wilmington, DE 19801
From The Story
“Sometimes the best discoveries are the ones you stumble upon. Big Fish Grill offered a delicious respite during a recent exploration of the Brandywine Valley.”
Feature Story
A day built around one meal
I was in Wilmington last week, mostly running errands and stretching my legs after a long drive. I’d spent the morning happily lost in Hoots Hollow, charmed by their collection of vintage treasures. After that, I decided lunch was in order, and Big Fish Grill on the Riverfront caught my eye. The promise of seafood, a lovely view, and that satisfying midday buzz of conversation were too tempting to resist.
Hearty platters of seafood specialties served in a casual, family-friendly riverfront space. That's the essence of Big Fish Grill. I'd been meaning to visit Labyrinth of the Ardens and the Winterthur Enchanted Woods sometime, and this felt like the start of a new Brandywine tradition.
The atmosphere is just what you’d hope for: bright, open, and bustling with energy. Families were enjoying the river views, couples lingered over lunch, and the staff was attentive and friendly. It's the kind of place where you instantly feel at ease.
I started with the New England Clam Chowder ($9.95). Creamy, rich, and brimming with clams, it was the perfect comfort food on a slightly breezy day. For my main course, I opted for a selection from the raw bar. The half dozen oysters and jumbo shrimp ($29.95) – a chef's choice selection – were impeccably fresh, served chilled with cocktail sauce, Old Bay, and daily mignonette. The oysters, a mix of Great White (MA) and Blue Point (NY) ($2.95 each), were briny and clean, a pure taste of the ocean. I also couldn’t resist trying the Crispy Chesapeake Catfish Bites ($13.95). Hand-breaded to order and flash-fried, they were served with a tangy homemade tartar sauce. Absolutely delightful!
The menu is extensive, with something for everyone. From the Lobster Spinach Dip ($17.95) to the Fried Texas Gulf Shrimp ($10.95), there are plenty of tempting appetizers to share. If you're feeling adventurous, the Bourbon-Marinated Jumbo Gulf Shrimp ($13.95) sounds intriguing. Or perhaps the Yum Yum Shrimp ($12.95) would be up your alley. I noticed several tables enjoying the Apple-Fig Burrata Salad ($15.95), which looked as beautiful as it did delicious.
Big Fish Grill is more than just a restaurant; it’s a destination. The location on the Riverfront is ideal for a leisurely lunch or dinner after exploring the area's attractions. With its varied menu, friendly atmosphere, and fresh seafood, it's a place worth returning to. If you find yourself in Wilmington, I wholeheartedly recommend stopping by and experiencing it for yourself. I know I'll be back.