Rustic American fare & full bar in a modern, log cabin setting with views of Lone Peak Mountain.
“Rustic American fare & full bar in a modern, log cabin setting with views of Lone Peak Mountain.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Everett's 8800 in Big Sky, MT, including restaurant and food images when available.
confit kumquats, calamansi emulsion, pistachio crumb, serrano chili oil
grilled campagne, bone marrow aioli, aceto mendoki
crispy serrano ham, rosemary oil, cracked black pepper
passion fruit mostarda, hazelnut, dulsean, grilled bread
grilled kale and sesame pesto, grapefruit, pickled pearl onions
artichoke squash, toasted pepitas, brown butter, sage
sage pesto, vadouvan, local kale, grano padano
parmiggiano reggiano, fine herbs, crispy garlic, add shaved winter truffle 20/gram
calabrian chilies, massa de pimentao, 'nduja, toasted baguette
meyer lemon, chive, telicherry peppercorn, add for ossetra 165
harrow ranch bison filet, hudson valley foie gras, sauce perigourdine
winter radish, swiss chard, smoked steelhead roe beurre blanc
braised red cabbage, laroda plum conserve, cranberry
creamy cannellini beans, roasted red peppers, red wine braisage
wagyu beef, gorgonzola, candied bacon, wild mushroom ragout, salsa cruda
pickled butternut squash, potato, mussel, shellfish nage
dark chocolate creme, cherry ganache, chocolate soil, vanilla bean ice cream
blood orange gel, basil sorbet, honey tuile
buckwheat blinis and traditional accompaniments
maine lobster, alaskan king crab, snow crab claws, oysters, shrimp, served with classic accompaniments
sea salt butter, chives
black garlic, sherry cream, pickled taguette
aged cheeses, montana salumi, speck, marinated olives, honeyed walnuts, rosemary grissini
hand-cut potatoes, parmigiano reggiano, smoked paprika aioli
aged cheddar, gruyere, fontina, fire roasted tomatoes, bacon, sourdough
elk bruchetta, capers, shallots, dijon, quail egg, crostini
braised kale, roasted sweet peppers, cucumber, avocado, goat cheese green goddess
little gem, anchovy dressing, parmiggiano reggiano, black pepper crouton
greens, butter lettuce, pickled sweet peppers, cucumber, avocado, toasted hazelnut, goat cheese green goddess
caramelized onions, gruyere, bread, emmental
bison, black beans, cheddar, braised onions, smoked tomatoes, braised celery root
seasonal vegetables, consommé, braised barley, roasted butternut squash, chervil croutons, sweet tomatoes, braised celery root
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