Chinesedim sum restaurant
Dragon Palace Chinese Bistro
“Refined Chinese cuisine served in a regal, table-service setting with imported decorative touches.”
Prices and menu items are subject to change. Contact the restaurant for current information.
“Refined Chinese cuisine served in a regal, table-service setting with imported decorative touches.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Dragon Palace Chinese Bistro in Charleston, SC, including restaurant and food images when available.
Monday - Friday 11:00 - 2:30 (Served w. Choice of white, whole grain, or egg fried rice)
(White or brown sauce)
(White or brown sauce)
(White or brown sauce)
(Served with choice of white, whole grain, or egg fried rice)
Fresh leeks, bell peppers, and onions, Your Choice of one:
Your Choice of one:
Asparagus, carrots, snow peas, celery and wood ear mushroom Your Choice of one:
Choice of brown or white sauce. Gluten free only with white sauce Your Choice of one:
Broccoli, celery, wood ear mushrooms, and carrots Your Choice of one:
Red curry, potatoes, onions, and bell peppers simmered in coconut milk Your Choice of one:
on a bed of asparagus Your Choice of one:
Bean pineapple, peas, carrots, and lettuce
Egg, bean sprouts, and scallions Your choice of one: vegetable, pork, chicken, beef, or shrimp
Bean sprouts, Napa cabbage, carrots, and scallions Your choice of one: vegetable, pork, chicken, beef, or shrimp
Bean sprouts, Napa cabbage, carrots, and scallions Your choice of one: vegetable, pork, chicken, beef, or shrimp
Bean sprouts, Napa cabbage, carrots, and scallions Your choice of one: vegetable, pork, chicken, beef, or shrimp
Bean sprouts, Napa cabbage, carrots, and scallions Your choice of one: vegetable, pork, chicken, beef, or shrimp
Your choice of one: vegetable, pork, chicken, beef, or shrimp
Served with choice of white, whole grain, or egg fried rice
with pineapple and bell peppers
Braised duck with Chinese spices topped with shallot infused soy on a raft of asparagus
On a raft of string beans smothered with shallots and garlic infused soy
With snow peas, and carrots, and celery
Steak medallions with peppers, wood ear mushrooms, and onions
Ribeye medallions and Asian vegetables in a black peppercorn sauce
served with choice of white, whole grain, or egg fried rice
Chinese Vegetables stir fried with spicy brown sauce and peanuts on top
with pineapple, bell peppers, steamed broccoli
With red sweet and sour sauce on the side
White chicken steamed with fresh ginger and scallions on a bed of spinach
Snow peas, asparagus, baby corn, celery, carrots, topped with cashews
Crispy Shrimp coated with a creamy sauce topped with candied walnuts
Accompanied with Baby Bok Choy
Broccoli, Chestnuts, Carrots, topped with candied walnuts
Steamed or fried whole fish
Crispy Red Snapper sautéed in a rice wine chili sauce with spinach and mushrooms
Shrimp, scallop, squid, with Asian vegetables in a thin nest
Seared with rice wine and a garlic infused black bean sauce on a bed of spinach
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