GRILLED BRIE with bourbon pear chutney, candied pecans, and seasonal berries served with a toasted baguette and truffle butter$17.00
PRETZELS & BEER CHEESE baked beer cheese with soft braided parmesan pretzels and spicy house mustard$16.00
SPICY SHRIMP* lightly fried shrimp tossed in our white wine creole reduction and topped with parmesan; served with a toasted garlic baguette for dipping$20.00
AHI TUNA* seared rare ahi tuna served with cucumber, mango, red onion, cilantro, avocado tossed in sweet and spicy soy with a side of wasabi aioli$18.00
AHI TUNA SERVED RAW
CALAMARI lightly fried calamari piled high with our old bay seasoning, garlic sauce, red onions, tomatoes, avocado, jalapeños, green onions and crème fraiche; topped with our smoked gouda cheese sauce$18.00
SEARED AHI TUNA* seared rare ahi tuna sliced and glazed with sweet and spicy soy sauce, topped with green onions and toasted sesame seeds; served with one side item and a field greens salad$24.00
SALMON BRUSCHETTA* house-cured salmon sliced thin and placed atop goat cheese spread, with red onion, capers, cucumbers, tomatoes, balsamic reduction, and fresh dill. Served with crème fraiche and Sriracha$17.00
SWEET AND SPICY RIBS Carson's signature ribs tossed in Sriracha bourbon BBQ, topped with shaved jalapeños, and toasted sesame seeds$21.00
BANG BANG CAULIFLOWER fresh cauliflower lightly breaded and fried, then tossed in our fresh bang bang sauce; served with garlic truffle tots$15.00
ZERO SODIUM CONTAINMENTS
BEARNAISE TRUFFLE FRIES tossed with our house béarnaise sauce, chives, parsley, shredded parmesan, and truffle oil$15.00
ADD TRUFFLE BUTTERED CRAB, LOBSTER, & SHRIMP**$6.00
OR BBQ PORK BELLY
Soups & Salads
All soups & salads are served with a garlic truffle roll
ADD grilled chicken breast$7.00
seared ahi tuna* $9, grilled salmon* $10, blackened shrimp* $9, or 4 oz. filet medallion $11
HEARTS OF ROMAINE with seasonal tomatoes, bleu cheese crumbles, red onion, cucumbers, chopped bacon, and dill ranch$16.00
SPINACH & FIELD GREENS tossed with mandarin oranges, pears, candied pecans, granny smith apples, fresh basil, dried cranberries, raspberry vinaigrette, and topped with goat cheese$16.00
CAPRESE SALAD fresh seasonal tomatoes lightly sprinkled with flaked sea salt, and topped with burrata cheese, red onion pesto, balsamic reduction, and extra virgin olive oil$17.00
WARM BACON SALAD fresh spinach and field greens mixed with chopped bacon, candied pecans, craisins, red onion, bleu cheese crumbles, granny smith apples tossed in our warm bacon vinaigrette; topped with goat cheese and a balsamic glaze$17.00
ENTRÉE CAESAR SALAD chopped romaine lettuce tossed in Carson's own caesar dressing; topped with white truffle garlic croutons, and finished with freshly grated parmesan cheese$15.00
SOFT SHELL CRAB SALAD hearts of romaine, field greens, avocado, tomato, cucumber, bacon, and red onion, tossed in our spicy dill ranch dressing; topped with lightly fried soft shell crab and a balsamic glaze$24.00
JAYME'S PASTA & FRUIT SALAD sliced strawberries, mandarin orange slices, chopped apples, blueberries, blackberries, toasted ramen noodles, almonds, sunflower seeds, toasted ramen noodles, grilled chicken, dried cranberries, tossed in raspberry vinaigrette and topped with vanilla blueberry goat cheese$16.00
CHOPPED NAPA napa cabbage, grilled chicken, dried cranberries, toasted almonds, sunflower seeds, purple cabbage, sunflower seeds, almonds, and ramen noodles tossed in our sweet soy vinaigrette$16.00
AHI TUNA SALAD* ahi tuna sliced and seared rare on field greens tossed with tomato, egg, vinaigrette with carrots, cucumber, red onions, red and yellow peppers, sunflower seeds, almonds, toasted ramen noodles, green onions and sesame seeds$21.00
AHI TUNA SERVED RAW
SOUP & SALAD a bowl of today's soup served with our chopped wedge salad or caesar salad$15.00