Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of CaiE Oriental Asian Bistro in Sparks, NV, including restaurant and food images when available.
Fried wontons filled with cream cheese and crab meat
Cabbage, bamboo shoots, carrot, and wood-ear mushroom in a paper-thin wrapper
Your choice of marinated Pork or Chicken with Napa cabbage, scallions, and ginger
Tempura battered calamari tossed in sea salt, jalapeno, and scallions
Jumbo Fried chicken wings tossed in sea salt, jalapeno and scallions
Steamed Ribs Hong Kong style in Black Bean Sauce with jalapeno
Hong Kong Style Chicken feet in our house special sauce with jalapeno and scallions
Traditional Char Siu (BBQ pork) buns
Steamed Buns filled with seasoned, marinated chicken, scallions, and Napa cabbage
Steamed Buns filled with seasoned, marinated pork, scallions, and Napa cabbage
Steamed buns filled with creamy duck egg custard
Prawns wrapped in a translucent potato starch wrapper and steamed
Eggs, Corn, Peas, and Carrots
Eggs, Tofu, Wood-ear Mushrooms, bamboo shoots, cabbage, and peppers
Wonton, Hong Kong Style Wonton noodles, with baby bok choy
Duck meat, egg, Hong Kong Style Wonton noodles, and baby bok choy
Chicken breast, garden greens, wonton strips with house honey mustard dressing
Duck meat, crisp romaine, red bell pepper, wonton strips, carrots, fried wonton, mandarin oranges, and red cabbage in ginger honey mustard dressing
WHITE OR BROWN RICE
All Fountain drinks include never ending refills
Chicken breast, ginger, onions, and bell peppers, Wok tossed in our special house sauce
Tempura battered shrimp, Wok tossed in our fresh creamy white sauce, topped with old house-made Honey-glazed Canadian Maple syrup glazed walnuts, drizzled in sesame seeds
Diced Chicken Breast, Wok tossed in our homemade spicy Kung Pao sauce with celery, green bell pepper, water chestnuts, carrots, bamboo shoots, and peanuts
Sliced Angus Beef, Wok tossed in facing heaven chili pepper, white onion, and scallion, served on a bed of rice stick noodles
Sliced Angus Beef, Wok tossed in our house sauce, with white onion, carrots, and broccoli
Sliced Angus beef, Wok tossed in low-sodium house soy sauce, cracked pepper, bell peppers, white onions, and carrots
Marinated chicken, tempura battered, then Wok tossed in our homemade fresh tangerine sauce
Steamed Shrimp, broccoli, carrots, Wok tossed in Light house sauce (Gluten free on request.)
Green beans stir-fried in our special house black bean sauce and scallions
Fresh baby bok choy simmered in our homemade garlic sauce
Honey Glazed Salmon pan fried with seasonal vegetables and topped with green onions
Peking Duck slow-roasted fresh in-house daily, served with steamed buns and our homemade plum sauce
Whole lobster Wok tossed with ginger and scallion sauce
Char Siu (BBQ Pork) cooked to perfection in our homemade Char Siu sauce
Tofu, lightly sprinkled in potato starch, fried, and seasoned with sea salt,
Lightly breaded Shrimp, jalapeno, minced shallots, Wok tossed in salt and pepper
Chow Mein Noodles Stir-fried with BBQ Pork, Chicken, Beef, Shrimp, scallion, white onions, carrot, and cabbage
Jasmine or Brown rice stir-fried with BBQ Pork, Chicken, Beef, Shrimp, scallion, white onions, carrot, and cabbage
Your choice of Steamed Pork or Chicken, with cut jicamas in a paper-thin wrapper
Chicken, Pork or Vegetable, Carrots, scallions, cabbage, wood-ear mushrooms fried in a thin wrapper
Asian sticky rice flour balls filled with red bean paste and covered in sesame seeds
Beautiful Lo Mai Gai) sticky rice with Chicken, Dried Shrimp, Pork, Chinese sausage, and Shiitake mushrooms
Juicy, Bite-size steamed buns filled with ground pork seasoned with sesame oil, sugar, white pepper, and minced scallions
Steamed with your choice of Vegetable, Shrimp, Beef or Char Siu pork
Your choice, Chicken or Pork, 6 pcs Potstikers, 3 pcs Spring Rolls, 3 Pcs of Bao
Pork Bun, Chicken Bun, Pork Potsticker, Chicken Potsticker, Pork Siu Mai, Chicken Siu Mai, Pork Spring Roll, Chicken Spring Roll, Shrimp HarGow, fountain drink or a cup of soup
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