1.PHAD THAI
Stir-fried rice noodles with egg, tofu, onion, bean sprout, ground peanut.
2.PHAD SEE IEW
Stir-fried fresh wide rice noodles with egg and broccoli in black bean sauce.
3.RAD NAH
Stir-fried fresh wide rice noodles with broccoli in black bean gravy.
4.PHAD KEE MAO
Stir-fried fresh wide rice noodles, egg, onion, broccoli, bell pepper, tomato, sweet basil, special chili sauce.
5.RAMA NOODLE
Fresh wide rice-noodles with carrot, broccoli, mushroom, zucchini, cabbage, and celery, peanut sauce.
6.SOUTHERN STYLE NOODLE
Stir-fried rice vermicelli with seasoned curry powder, white onion, green onion, bell pepper and bean sprouts.
7.SWIMMING RAMA
Your choice of meat on a bed of spinach, topped with our housemade peanut sauce.
8.CASHEW CHICKEN
Stir-fried chicken with roasted cashew nuts, bell pepper, onion, carrot and special chili paste.
9.GARLIC STIR FRY
Fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli.
10.GINGER STIR FRY
Fresh ginger, onion, celery, bell pepper and shiitake mushroom.
11.BASIL STIR FRY
Onion, bell pepper, mushroom, and fresh sweet basil in chili-garlic sauce.
12.SWEET & SOUR
Onion, cucumber, tomato, pineapple, bell pepper in a sweet-and-sour sauce.
13.PHAD PAK RUM MIT
Broccoli, carrot, mushroom, celery, napa cabbage and shiitake mushrooms in mild garlic sauce.
14.BROCCOLI IN OYSTER SAUCE
Broccoli, green beans, mushroom, carrots and bell pepper in oyster sauce.
15.RED CURRY
Red curry cooked with coconut milk, bamboo shoots, bell pepper and sweet basil.
16.GREEN CURRY
Green curry cooked with coconut milk, eggplant, bell pepper, sweet basil.
17.YELLOW CURRY
Spicy yellow curry, with coconut milk, potato, carrot.
18.THAI FRIED RICE
Fried rice with egg, broccoli, onion and tomato, then topped with cilantro.
19.YELLOW CURRY FRIED RICE
Stir-fried rice with egg, onion, carrot, green peas and yellow curry seasoning, cilantro.
20.GARLIC FRIED RICE
Stir-fried rice with crispy garlic, topped with cilantro.