Spacious, modern destination for high-end steak and cocktails with glitzy decor and a rooftop patio.
“Spacious, modern destination for high-end steak and cocktails with glitzy decor and a rooftop patio.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Born and Raised in San Diego, CA, including restaurant and food images when available.
PRICED TO GET YOU HOOKED ON CLASSICS.
Rose Vermouth, Campari, Rhubarb, Sparkling Wine, Fresh Berries FRUITY, BRIGHT AND BUBBLY. EMBRACE THE PRETTY.
Concombre-infused Tequila Blanc, Citron Vert, Pamplemousse Cordial, Essence d'Agrumes VRAIMENT, C'EST UNE MARGARITA, MAIS PLUS CHIC.
Roast Wagyu Infused Bourbon, Benedictine, Aromatic Bitters, Citrus Zest THE WAGYU OBSESSION IS REAL. EARTHY, HERBACEOUS, JUST A TAD DECADENT.
Vodka, Brine, Olive SATISFIES THAT SODIUM CHLORIDE ADDICTION. FUCK 007. #STIRRED.
Lillet, Lemon, Seltzer EVER SO SLIGHTLY SWEET AND BITTER WITH EXTRA EFFERVESCENCE.
EVERY ORDER FURTHERS OUR QUEST FOR CURED-MEAT DOMINATION. #PROSCUITTOBOYZ.
FANCIED UP WITH CRÈME FRAÎCHE, CHIVES AND SMOKED TROUT ROE.
IRONSIDE OYSTERS MEET JOSPER OVEN. MAKE SMOKY, BRINY MOUTH NUGGETS.
THE STUFF OF DIRTY FLAT-TOP FANTASIES, WITH ONION CONFIT AND AMERICAN CHEESE ON A FANCY BUN.
WITH WHIZ (BUT IT'S OUR OWN FARM FRESH, LOCALLY-SOURCED, PROCESSED AMERICAN CHEESE SAUCE).
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