Restaurantamerican restaurant
Barn8 on Hermitage Farm
Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Barn8 on Hermitage Farm in Goshen, KY, including restaurant and food images when available.
Housemade Sourdough (vg) & Focaccia (vo), Served with Caramelized Onion Jam (vo), Sirocco Ridge Goat Cheese (vg), and Whipped Butter (vg)
Granny Smith Apples, Shaved Fennel, Radicchio, Baby Arugula, Pomegranate Seeds, Risotto Salata Roasted Garlic Vinaigrette (vg/gf) *Vegan Option*
Nori-wrapped Leeks, Burnt Leek Aioli, Alfalfa Sprouts, Sunflower Crunch (vg/gf)
Koji-cured Scallops, Carrot Aguachile, Cucumber, Carrot Spirals
Anson Mills Cornmeal, Served with Sorghum Brown Butter (vg/gf)
Sumac, Tahini, Pomegranate Molasses, Verjus-soaked Cherries, Pomegranate Seeds (vo/gf)
Salt Cod & Potato Fritters, Gochujang Aioli, Katsoubushi (p)
Roasted Beets, Ancho Chile Dressing, Honeycomb, Cocoa Crumble, Pomegranate Seeds, Lavash Crisps (vg) *Gluten Free Option*
Mussels, Bass, Scallops, Sumac-brushed Prawns, Saffron Broth, Grilled Sourdough (p) *Gluten Free Option*
Brioche Rolls, Seeded Sourdough (vo), & Focaccia (vo), Served with Herb Lemon Ricotta & Beurrement Fleur de Sel
Carrots, Daikon Radish, Toasted Sesame, Ginger Miso Dressing
Pancetta Wrapped, Blood Orange Maltaise, Black Lemon Tajin, Cured Egg Yolk
Housemade Dry-Cured Pork, Pickled Red + Gold Beets
Housemade Pasta, Preserved Lemon, Shallot, Black Lemon, Garlic, Parmigiano
Farm Raised Pork, White Bean Puree, Housemade Kimchi, Mint
Creamy Greens, Pickled Squash Leaf, Wilted Ramps
Anson Mills Cornmeal, Served with Sorghum Brown Butter *Please allow 15 min*
Frondosa Farms Mushrooms, Paprika, Herbs
Woodland Farm Bison, Truffle Aioli, Shallot, Pickled Mustard Seed, Purple Potato Chips
Housemade Pasta, Crispy Mushrooms, Gochujang Cream Sauce, Mushroom Escabeche (vg/gf)
Kataifiya Puree, Gigante Beans, Piccata Sauce (gf/vg)
Achiote-braised Pork Belly, Sweet Potato Habanero Puree, Pickled Red Onion, Orange Glaze (gf)
Spiced Mayo, White Cheddar, Pop's Pickles, Sauteed Red Onion, Lettuce, Challah Bun, Za'tar Fries
Housemade Pasta, Caramelized Leeks, Confit Garlic, Mascarpone, Ricotta, Leek Cream Sauce, Cherrill Oil, Crispy Bacon Ends
Roasted Butternut Squash Risotto, Pan-seared Scallops, Pepitas, Sage (gf/vg) *Vegetarian & Vegan Option*
Red Wine-braised Short Ribs, Confit Mushrooms, Mint Parsnip Puree, Chives (gf)
Fava Puree, Artichokes, Roasted Beets, Thumbelina Carrots, Pomegranate Demi (gf)
Smoked Marble Potato, Fresno Garum, Pork N'duja Butter, Caviar
Housemade Stuffed Pasta, Freedom Run Farm Lamb, Vadouvan Butter, English Peas, Pecorino Romano
Sorghum Berry Cow Cow, Arugula, Duck Liver Vinaigrette
Candied Pine Nut Mousse, Lime Curd, White Chocolate Mirror Glaze, Confit Lemon, Bay Leaf Dacquoise, Honey Tuile, Bay Leaf Powder
Chocolate Cookie Crunch, Cranberry Sauce, Lapsang Budino, Chocolate Tuile, Orange Zest
Housemade Churro, Coconut Macadamia Crunch, Horchata Ice Cream, Dolce de Leche, Orange Supremes
Cold Brew Coffee Ice Cream (vg) Vanilla Ice Cream (vg) Chocolate Sorbet (vo)
Vine Plum Liquor Syrup, Whipped Greek Yogurt, Citrus Supreme, Black Lemon *Dairy Free option*
Whipped Peanut Butter Mousse, Oatmeal Cookie, Smoked Cherry Jam, Brioche Toast Chantilly *Gluten Free option*
Cold-Steeped Coffee Chocolate Mousse, Pomegranate Gel, Black Chocolate Crumb, Pomegranate Seeds *Please allow up to 15 mins*
Strawberry Peppercorn, Lemon Basil, Vanilla Sucre, Strawberry Basil Caviar, Lemon Curd, Tuille
Vanilla Ice Cream (vg) Sour Tropical Sorbet (vo) Chocolate Sorbet (vo)
Coffee, Rittenhouse Rye, Spiced Walnut Coconut Syrup, Angostura Whipped Cream
Hermitage Farm Black Walnut Nocino, Kentucky Sorghum, Vanilla Ice Cream
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