Breakfastamerican restaurant

Back Deck

Name: Back Deck
Address: 2 West St, Boston, MA, 02111, US
Telephone: (617) 670-0320
Price range: $$
Rating: 4.1

Casual bar with American eats including charcoal-grilled meats & brunch amid retro lawn furniture.

“Casual bar with American eats including charcoal-grilled meats & brunch amid retro lawn furniture.”

Browse community photos of Back Deck in Boston, MA, including restaurant and food images when available.

Full Menu

16 sections, 151 items

14 items

Seasonal Soup9
Please ask your server for today's soup
Creamy Hummus- Vegan12
balsamic roasted onion & pita chips GF without Pita
Grilled Wings choice of14
chipotle lime butter, Gorgonzola dressing Gr sweet chili glaze, peanut sauce Not GF
Burrata Caprese16
fresh tomatoes & basil garnished with balsamic glaze served with a house crostini
Tasso Crabcake22
Served on top of a grilled portobello mushroom cap with a side of house tartar sauce
Andouille Sausage & Mashed14
gumbo greens & mashed potatoes
Andouille Mac & Cheese13
cavatappi, grilled andouille
Fiery Grilled Chicken Tenders14
tossed in Nashville hot sauce, with pickles & white buttermilk BBQ sauce, served with sliced white bread
Grilled Quesadilla13
red pepper, onions, cheddar cheese & pepperjack served with sour cream, salsa & guacamole
Tomato Bisque Soup$8.00
Creamy Hummus$12.00
balsamic roasted onion & pita chips
Grilled Wings$14.00
choice of chipotle lime butter, Gorgonzola dressing sweet chili glaze, peanut sauce
Andouille Sausage & Mashed$12.00
gumbo greens & mashed potatoes
Fiery Grilled Chicken Tenders$12.00
spicy tenders grilled & tossed In Nashville hot sauce, with pickles & white buttermilk BBQ

16 items

Garden Salad13
choice of house (creamy Dijon) ranch or balsamic Gr, gorgonzola of or Greek GF dressing
Classic Caesar*13
Romaine lettuce, parmesan cheese with house croutons & homemade Caesar dressing
Cobb Salad -14
Sliced avocado, crispy bacon, goat cheese, tomato & hard-boiled egg over greens, creamy Dijon vinaigrette
Thai-Style Grilled Chicken18
sweet chili-glazed, chicken crisp vegetables, greens, lemon-cumin vinaigrette, peanut sauce
Greek Salad14
cucumber, cherry tomatoes, kalamata olives, red onion & feta over romaine
BBQ Steak Tips* Spinach Salad29
with crumbled Gorgonzola, cherry tomatoes & grilled red onion rings over baby spinach, balsamic Dijon dressing
Grilled Chicken6
Grilled Salmon8
Grilled Shrimp9
Tasso Crabcake14
Steak Tips14
Garden Salad$10.00
house, creamy garlic, balsamic, gorgonzola or Greek
Classic Caesar*$12.00
Cobb Salad$14.00
avocado, crispy bacon, goat cheese, tomato & hard-boiled egg over greens, creamy Dijon vinaigrette
BBQ Steak Tip* over Spinach Salad$28.00
with crumbled gorgonzola, cherry tomatoes & grilled red onions over baby spinach, balsamic Dijon dressing
Thai-Style Grilled Chicken$16.00
sweet chili-glazed chicken, crisp vegetables, greens, lemon-cumin vinaigrette, peanut sauce

5 items

with fries or slaw

Beef*15
Add Cheese 2.00-American, Cheddar, Pepper jack, Swiss or Provolone cheese
Mexicali Burger*20
any burger with pepper jack, avocado, green chili salsa, chipotle mayo on the side
Western BBQ Burger*20
any burger with BBQ sauce, American cheese, bacon, jalapeño slices, ranch dressing on side
Aloha Burger*20
any burger with provolone, grilled pineapple & grilled red onion, teriyaki mayo on the side
Matterhorn Burger*20
any burger with Swiss cheese, bacon & mushroom garni

18 items

12 items

MOST OF OUR COCKTAILS ARE AVAILABLE IN PITCHERS FOR SHARING

Ginger Arnold Palmer14/56
House made lemonade & iced tea, Berkshire Bourbon (MA), Domaine de Canton ginger
Spiced Rum Punch14/56
Spice-infused Ragged Mountain Rum (MA), OJ, pineapple, lime, grenadine, Gosling's Dark float
Elderflower Margarita14/56
El Jimador Tequila, St Elder elderflower liqueur, fresh lime, ruby red grapefruit juice
Back Deck Manhattan16
Berkshire Bourbon (MA) infused with figs & vanilla beans, chocolate bitters, sweet vermouth
Cape Cod Fizz14
Triple 8 Cranberry Vodka (MA), St. Elder elderflower liqueur (MA), lime and soda
Spiked Strawberry Lemonade14/56
Strawberry vodka, amaretto, grapefruit & lemonade
Mule Variation14
Montelobos Mezcal, Lejay Cassis, lime juice, ginger beer, blackberries
Espresso Martini16
Triple 8 Vanilla (MA), Kahlua, Cold Brew Concentrate
Spring Old Fashioned15
Mad River Revolution Rye (VT), Tamworth Raspberry Lime Cordial (NH), sugar & bitters
Blueberry Thyme Smash14
Cold River Blueberry vodka (ME), lemon, thyme, fresh muddled blueberries, ginger ale
Verde Margarita14
El Jimador, Montelobos Mezcal, Ancho Reyes Verde chili liqueur, lemon, pineapple, cumin-salt rim
Seasonal Sangria12/48
Riesling, limoncello, strawberry puree

8 items

draft selections are available in pints, 23 oz. pilsners or 60 oz. pitchers

Allagash White Ale, ME10
unfiltered belgian white with hints of coriander & citrus
Idle Hands Brewer's Select Pils, MA10
Noble hopped German style Pils
Night Shift Whirlpool Pale Ale, MA10
Juicy and Hazy NE Pale Ale
Narragansett Lager, RI7
Perfect for swimmin' with bowlegged women
Vermont Beer Makers Scarlet Red Ale, VT10
roasty red with dried fruit and bready notes
Smuttynose Finest Kind IPA, NH10
old-school blend of citrus & bitter hops with solid malt backbone
Fiddlehead IPA, VT10
hazy, citrusy NEIPA
Banded Norweald Stout, ME11
Full-bodied, hints of dark chocolate and toffee